Everything Bagel Salmon Nachos: A Decadent Twist on Nachos

Published: February 10, 2026

by Clare

Why You’ll Love Everything Bagel Salmon Nachos

Unique Flavor Fusion: These nachos expertly blend the bold essence of everything bagels with fresh sushi-grade salmon, creating a flavor profile that’s both familiar and exciting.
Crispy Delight: The mini wonton chips provide the perfect crunchy foundation, giving each bite a satisfying texture.
Versatile Snack: Easily adaptable for vegetarians, just switch the salmon for roasted veggies or cream cheese for a delightful twist.
Crowd-Pleasing Appeal: Perfect for summer gatherings, they’ll impress guests and satisfy cravings for light snacks.
Quick & Easy: With simple preparation steps, you can have these delicious nachos ready in no time, making them ideal for impromptu get-togethers or poolside snacking.
Pairing Options: These nachos complement a chilled drink beautifully. For a more substantial meal, consider pairing them with a fresh side salad or the Savory Salmon Rice for a complete culinary experience.

Everything Bagel Salmon Nachos Ingredients

Discover the delightful components that make these nachos irresistible!

For the Chips

Mini Wonton Chips – Perfect for crispy nachos; can be substituted with homemade tortilla chips for a different texture.

For the Toppings

Sushi-Grade Salmon – Essential for that fresh, rich flavor; switch to smoked salmon for a different taste profile.
Creamy Avocado – Provides a luxurious texture; can be replaced with hummus as a vegan alternative if desired.
Everything Bagel Seasoning – Adds a savory, herby kick to mimic the classic bagel flavors; feel free to make your own blend!
Scallions – Offers a fresh, mild onion flavor; substitute with chives if needed for a similar impact.

For the Assembly

Low-Sodium Soy Sauce – Enhances the umami character of the salmon; tamari is a gluten-free substitute.
Mayonnaise – Creamy base for drizzling; can use vegan mayo for a plant-based option.
Wasabi Paste – Provides an optional spicy twist; omit for a milder flavor if preferred.

These ingredients ensure that your Everything Bagel Salmon Nachos are not only satisfying but also a unique twist on traditional nachos!

How to Make Everything Bagel Salmon Nachos

Prepare Wonton Chips: Start by preheating your oil in a deep skillet to 350°F. Carefully cut mini wonton wrappers into triangles and fry them in small batches for about 30-45 seconds, or until golden brown. Drain on paper towels and set aside.
Slice Scallions: Take your scallions and slice them thinly on the diagonal. Soak them in ice water for a few minutes to keep them crisp and vibrant.
Mix Toppings: In a bowl, combine your sushi-grade salmon (or smoked salmon), a splash of low-sodium soy sauce, and half of your sliced scallions. Gently mix to coat the salmon in flavor.
Assemble Nachos: On a large serving platter, spread out your crispy wonton chips. Layer them with the salmon mixture, creamy avocado slices, and finish with a generous sprinkle of everything bagel seasoning.
Drizzle Sauce: For an extra touch, whisk together mayonnaise and wasabi paste in a small bowl. Drizzle this sauce over your assembled nachos for delightful creaminess.
Garnish and Serve: Top the nachos with the remaining scallions and a final sprinkle of everything bagel seasoning. Serve fresh and enjoy the burst of flavors!

Optional: Finish with a squeeze of lemon juice for added brightness.
Exact quantities are listed in the recipe card below.

Storage Tips for Everything Bagel Salmon Nachos

Fridge: Store any leftovers in an airtight container for up to 1 day. The longer they’re stored, the soggier the chips will become.

Freezer: It’s best not to freeze assembled nachos, as the texture can be ruined. However, you can freeze unused wonton chips for future use, keeping them fresh for up to 2 months.

Reheating: If you must reheat leftover nachos, place them in a preheated oven at 350°F for about 5-7 minutes to regain some crunch, but note that freshness is key to enjoying these Everything Bagel Salmon Nachos!

Serving Fresh: For the best taste experience, serve these nachos immediately after assembly, especially to enjoy the vibrant flavors of the fresh salmon and avocado.

What to Serve with Everything Bagel Salmon Nachos?

Imagine the perfect summer day, basking in the sun with delicious flavors that dance on your palate. Complement these nachos with a delightful array of pairings that enhance their irresistible taste.

Chilled Sparkling Water: A refreshing drink that cleanses the palate and accentuates the flavors of the nachos. Add a slice of lemon for a zesty twist.
Mango Salsa: Bright and fruity, mango salsa adds a sweet contrast that perfectly balances the savory and creamy elements of the nachos.
Crispy Fresh Salad: A light, crisp salad made with mixed greens, cucumbers, and a tangy vinaigrette provides a refreshing crunch alongside your nachos.
Cucumber Feta Gazpacho: This chilled soup brings a cool, creamy element to the table, harmonizing beautifully with the bold flavors of the nachos.
Grilled Corn on the Cob: Charred and sweet, this summer classic pairs wonderfully, offering a smoky sweetness against the savory nachos.
Iced Green Tea: The subtle bitterness of iced green tea complements the rich salmon and creamy avocado, making for a soothing beverage choice.
Pineapple Coconut Sorbet: A light dessert that adds a touch of tropical sweetness to your meal, cleansing the palate after those flavorful nachos.
Avocado Cilantro Dressing: Drizzle over a simple side salad for a creamy, herby touch that echoes the rich flavor of the nachos.
Berry Lemonade: Sweet and tart, this vibrant drink adds a playful note and enhances the overall dining experience with its refreshing flavors.

Variations & Substitutions for Everything Bagel Salmon Nachos

Customize your nachos for personal tastes, dietary needs, or just to try something new; each variation adds its own delightful twist!

Smoked Salmon: Use smoked salmon instead of sushi-grade for a richer, more robust flavor.
Cream Cheese Layer: Spread a layer of cream cheese on the chips before adding toppings for extra creaminess.
Bagel Chips: Substitute mini wonton chips with crispy bagel chips for a truly authentic everything bagel experience.
Herb Variation: Fresh dill or chives can replace scallions to provide a different flavor profile, perfect for herb lovers.
Roasted Veggies: Swap the salmon for a blend of roasted bell peppers and zucchini for a delightful vegetarian, yet satisfying option.
Hot Sauce Drizzle: For those who crave heat, a drizzle of your favorite hot sauce will bring a wave of excitement to each bite.
Avocado Alternative: Blend avocado with a bit of lime juice and cilantro to create a zesty guacamole topping for a fresh twist.

Experimenting with these variations will make your Everything Bagel Salmon Nachos even more enjoyable, ensuring each bite is packed with your preferred flavors and textures!

Expert Tips for Everything Bagel Salmon Nachos

Fry in Batches: To achieve the perfect crunch, fry wonton chips in small batches and avoid overcrowding. This ensures they cook evenly and become golden and crispy.
Use Sushi-Grade Seafood: Always opt for sushi-grade salmon to guarantee the best flavor and safety. This is crucial for enjoying delicious and fresh Everything Bagel Salmon Nachos.
Keep Scallions Crisp: Soaking sliced scallions in ice water for a few minutes enhances their crunchiness. Avoid soaking them too long to maintain their vibrant color.
Don’t Over-Mix: When combining the salmon with soy sauce, stir gently to avoid breaking apart the delicate fish. This keeps the texture intact.
Serve Fresh: Assemble your nachos just before serving. The creamy avocado can brown quickly, so for optimal freshness, enjoy them immediately!

Everything Bagel Salmon Nachos Recipe FAQs

What type of wonton wrappers should I use?
I recommend using mini wonton wrappers as they provide the perfect crunchy base for nachos. If you can’t find them, feel free to use homemade tortilla chips for a different but delicious texture. Just make sure they’re sturdy enough to hold the toppings!

How should I store leftovers?
For the best quality, store any leftover Everything Bagel Salmon Nachos in an airtight container in the fridge for up to 1 day. However, the chips may become soggy as they absorb moisture. It’s truly best to enjoy them fresh, but if you need to save some, keep the toppings separate from the chips.

Can I freeze the nachos?
It’s best not to freeze assembled nachos, as the texture can suffer greatly. However, if you have leftover wonton chips that haven’t been fried yet, you can freeze them! Just keep them in an airtight container and they’ll stay fresh for up to 2 months.

How do I prevent the avocado from browning?
To keep your avocado looking fresh and vibrant, only slice it just before serving. You can also squeeze a bit of lemon juice over it, which helps prevent browning and adds a zesty flavor. If you decide to prepare the avocado in advance, be sure to store it in an airtight container to minimize air exposure.

Can this recipe be made gluten-free?
Absolutely! Just use gluten-free wonton wrappers (many brands offer these) and substitute soy sauce with tamari for a tasty gluten-free option. You can fully enjoy your Everything Bagel Salmon Nachos without worry!

What are some variations I can try?
There are endless possibilities! For a vegetarian version, swap the salmon for roasted veggies or even cream cheese to get that creamy texture. You could also mix in some fresh dill to enhance those classic bagel flavors. The more the merrier, so feel free to get creative!