Description
Spooky Mummy Hot Dogs are a fun and festive twist on traditional hot dogs, perfect for Halloween parties or any playful gathering. Juicy hot dogs wrapped in flaky puff pastry resemble adorable mummies, complete with mustard or ketchup “eyes” that add a delightful touch. Easy to prepare, these treats will bring smiles and deliciousness to your table, making them a must-try for both kids and adults.
Ingredients
Scale
- 8 hot dogs (classic beef or turkey)
- 1 package (17.3 oz) puff pastry sheets (2 sheets)
- 2 tablespoons mustard or ketchup (for decorating eyes)
- 1 tablespoon all-purpose flour (for dusting)
Instructions
- Preheat your oven to 400°F (200°C).
- Dust your work surface with flour and roll out the puff pastry sheets slightly.
- Cut the pastry into strips about ½ inch wide.
- Wrap each hot dog with a strip of puff pastry, leaving gaps for the 'eyes.'
- Place the wrapped hot dogs on a parchment-lined baking tray and bake for 15-20 minutes or until golden brown.
- Let cool slightly, then use mustard or ketchup to add eyes before serving.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 hot dog (70g)
- Calories: 210
- Sugar: 0g
- Sodium: 580mg
- Fat: 14g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 30mg