Description
Halloween Bubbling Witch’s Cauldron Brownies are a spellbinding treat that combines rich, fudgy brownies with vibrant green frosting and playful candy eyeballs. These decadent delights are perfect for Halloween parties, evoking memories of laughter and fun during the spooky season. Easy to prepare and visually stunning, they promise to enchant both kids and adults alike!
Ingredients
Scale
- 1 cup unsweetened cocoa powder
- 1 ½ cups granulated sugar
- 1 cup all-purpose flour
- 4 large eggs
- ½ cup unsalted butter (melted)
- 1 cup green frosting (store-bought or homemade)
- ½ cup candy eyeballs
Instructions
- Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking pan or line it with parchment paper.
- In a large bowl, whisk together cocoa powder, sugar, and flour until combined.
- In another bowl, melt the butter and let it cool slightly. Add eggs one at a time, mixing well after each addition.
- Combine the wet mixture with the dry ingredients and mix until just combined; be careful not to overmix.
- Spread batter evenly in the prepared pan and bake for 25-30 minutes or until a toothpick inserted comes out with moist crumbs.
- Once cooled, spread green frosting on top and decorate with candy eyeballs.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie (50g)
- Calories: 210
- Sugar: 22g
- Sodium: 90mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 50mg