Description
Sugar cookie bars are an irresistible treat that combines the nostalgic flavors of classic sugar cookies into a chewy, buttery bar. These delightful squares boast golden edges and can be customized with your favorite toppings like sprinkles or chocolate chips. Perfect for celebrations or cozy evenings at home, they are easy to make and sure to please everyone.
Ingredients
Scale
- 2 1/4 cups all-purpose flour
- 1 tsp baking powder
- 1/4 tsp salt
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 2 tsp vanilla extract
- 1/4 cup sprinkles (optional)
Instructions
- Preheat your oven to 350°F (175°C) and grease a baking pan.
- In a bowl, whisk together flour, baking powder, and salt; set aside.
- In a large mixing bowl, beat softened butter and sugar until fluffy (about 3 minutes).
- Add eggs one at a time, mixing well after each addition; stir in vanilla.
- Gradually mix the dry ingredients into the wet mixture until just combined. Fold in sprinkles if desired.
- Spread batter evenly in the prepared pan and bake for 20-25 minutes until golden brown around the edges.
- Cool completely before slicing into squares and serving.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 12g
- Sodium: 90mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 30mg