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Watermelon Lemonade Recipe for Summer


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  • Author: Clare Schmidt
  • Total Time: 10 minutes
  • Yield: Approximately 4 servings 1x

Description

Watermelon Lemonade is the ultimate summer refresher, perfectly balancing the sweetness of ripe watermelon with the tanginess of fresh lemons. This vibrant, thirst-quenching drink is quick to prepare and ideal for hot days, making it a go-to choice for gatherings or relaxing by the pool. With its beautiful pink hue and refreshing taste, it’s sure to impress everyone at your next barbecue or picnic.


Ingredients

Scale
  • 4 cups fresh watermelon, cubed
  • 3 medium lemons, juiced
  • 1/4 cup sugar (adjust to taste)
  • 1 cup cold water

Instructions

  1. Cube the watermelon and place it in a blender with 1 cup of cold water. Blend until smooth.
  2. Strain the mixture through a fine mesh sieve into a pitcher to remove pulp.
  3. Squeeze in the lemon juice, add sugar, and stir until dissolved.
  4. Chill in the refrigerator for at least an hour before serving over ice.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 86
  • Sugar: 20g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg