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Tropical White Sangria


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  • Author: Clare Schmidt
  • Total Time: 0 hours
  • Yield: Makes about 8 servings 1x

Description

Tropical White Sangria is the ultimate summer refreshment, perfect for hot days and lively gatherings. This vibrant drink combines crisp white wine with juicy pineapple, fresh strawberries, zesty citrus, and aromatic mint. Each sip transports you to a tropical paradise, making it an ideal choice for barbecues, pool parties, or simply unwinding on the porch. Easy to make and customizable with your favorite fruits, this sangria is sure to impress your guests while keeping things light and refreshing.


Ingredients

Scale
  • 1 bottle (750ml) dry white wine (Sauvignon Blanc or Pinot Grigio)
  • 1 cup pineapple chunks
  • 1 cup sliced fresh strawberries
  • 1 lemon, thinly sliced
  • 1 lime, thinly sliced
  • 10 fresh mint leaves
  • 2 cups sparkling water

Instructions

  1. Gather all ingredients.
  2. Chop pineapple into bite-sized pieces and slice strawberries, lemon, and lime.
  3. In a large pitcher, combine pineapple, strawberries, lemon slices, lime slices, and mint leaves.
  4. Pour in the white wine until the fruit is submerged.
  5. Cover and chill for at least 2 hours to let flavors meld.
  6. To serve, fill glasses halfway with sangria and top with sparkling water.
  • Prep Time: 15 minutes
  • Cook Time: N/A
  • Category: Beverage
  • Method: Mixing
  • Cuisine: Tropical

Nutrition

  • Serving Size: 1 glass (approximately 200ml)
  • Calories: 120
  • Sugar: 9g
  • Sodium: 10mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 0g
  • Protein: <1g
  • Cholesterol: 0mg