Irresistible Red, White & Blue Rice Krispie Treats Recipe

Red, White & Blue Rice Krispie Treats are not just a dessert; they’re a celebration on a plate! Imagine biting into a chewy, gooey treat that’s as colorful as a fireworks display. The crispy rice mingles with marshmallows, creating a texture that dances on your tongue, while the vibrant hues of red, white, and blue make it impossible to resist. Whether it’s the Fourth of July or just a Tuesday that needs brightening up, these treats will ignite joy in your heart and taste buds. For more inspiration, check out this Irresistible Healthy Oat Crepes recipe.

Now, let me take you back to a warm summer evening at my cousin’s backyard barbecue. My aunt whipped up these delightful Red, White & Blue Rice Krispie Treats, and the kids couldn’t keep their hands off them. They were sticky, sweet, and scattered with sprinkles like confetti on a party hat. delicious Honey Bun Cheesecake Every bite was a burst of nostalgia wrapped in cheerful colors. Join me in making this fun recipe that promises not just flavor but also cherished memories!

Ingredients for Red, White & Blue Rice Krispie Treats

Here’s what you’ll need to make this delicious dish:

• Rice Cereal: A classic choice for the base of this treat; opt for crispy rice cereal for that perfect crunch.
• Marshmallows: Use mini marshmallows for easy melting and mixing; they create that gooey texture we all love.
• Butter: Unsalted butter works best; it enhances the flavor without adding extra saltiness. Salted Caramel Truffles.
• Red Food Coloring: A few drops will give your treats that striking red color; gel food coloring holds better than liquid.
• Blue Sprinkles: These add some fun and flair; choose star-shaped sprinkles for an extra festive touch!

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Red, White & Blue Rice Krispie Treats

Follow these simple steps to prepare this delicious dish:

Step 1: Melt the Butter

In a large saucepan over medium heat, melt the butter until bubbly. Keep stirring to prevent it from browning too much unless you enjoy that nutty flavor!

Step 2: Add the Marshmallows

Once your butter is melted, toss in those delightful mini marshmallows. Stir continuously until they’re fully melted and ooey-gooey. Pineapple Pretzel Fluff Salad It should look like a fluffy cloud!

Step 3: Mix in the Rice Cereal

Remove the pan from heat and slowly fold in the rice cereal until all pieces are coated in that sticky goodness. Take your time here each piece deserves attention.

Step 4: Color It Red

Divide the mixture into two bowls; leave one white and add red food coloring to the other bowl. Mix until you achieve your desired shade of red think Independence Day red!

Step 5: Layer It Up

In a greased baking dish (9×13 works perfectly), press down half of the red mixture evenly on one side. Next, layer on the plain mixture and finish with the remaining red mixture on top.

Step 6: Sprinkle Some Fun

While it’s still warm but not hot (don’t burn those fingers!), add blue sprinkles generously over the top layer. Let it cool completely before cutting into squares.

Transfer to plates or serving platters and watch everyone go wild over these colorful treats!

Perfecting the Cooking Process

Start by melting the butter in a large pot over low heat. Once melted, add the marshmallows and stir until completely smooth. After that, mix in the Rice Krispies and divide the mixture into three bowls for coloring.

Add Your Touch

Feel free to swap out the food coloring for natural alternatives like beet juice or spirulina. You can also add sprinkles or mini chocolate chips for an extra crunch or flavor twist.

Storing & Reheating

Store these treats in an airtight container at room temperature for up to one week. If you want to enjoy them later, simply let them sit out for a few minutes to soften before serving.

Sharing these Red, White & Blue Rice Krispie Treats always brings smiles at gatherings; I remember making them for the Fourth of July last year, and they were gone in seconds!

FAQs :

What are Red, White & Blue Rice Krispie Treats?

Red, White & Blue Rice Krispie Treats are a festive dessert that combines the classic Rice Krispie Treat recipe with colorful layers of red and blue. Made with marshmallows and butter, these treats are perfect for patriotic holidays like Independence Day or Memorial Day. The vibrant colors not only make them visually appealing but also add a fun twist to the traditional treat. You can easily customize the colors using food dye or colored sprinkles, making them a versatile choice for any celebration.

How do I store Red, White & Blue Rice Krispie Treats?

To keep your Red, White & Blue Rice Krispie Treats fresh, store them in an airtight container at room temperature. They typically last for about 3 to 5 days without becoming stale. If you want to extend their shelf life, you can refrigerate them, but be aware that this may alter their texture slightly. Always slice them into squares before storing for easy access and enjoyment whenever you crave a sweet snack.

Can I make Red, White & Blue Rice Krispie Treats ahead of time?

Yes! Making Red, White & Blue Rice Krispie Treats ahead of time is a great way to save time on busy holiday celebrations. Prepare them up to two days in advance and store them in an airtight container at room temperature. This allows the flavors to meld while ensuring they remain fresh and delicious for your guests. Just remember to cut them into squares just before serving for the best presentation.

What occasions are perfect for serving Red, White & Blue Rice Krispie Treats?

Red, White & Blue Rice Krispie Treats are ideal for various occasions, particularly patriotic holidays like the Fourth of July and Memorial Day. However, they also work well for birthday parties, school events, or any summer gathering where you want to add a festive touch. Their colorful appearance and delicious taste make them a crowd-pleaser that can elevate any celebration.

Conclusion for Red, White & Blue Rice Krispie Treats :

Red, White & Blue Rice Krispie Treats offer a delightful twist on a classic favorite. With their vibrant colors and simple preparation method, these treats are perfect for summer festivities and patriotic celebrations. By following the straightforward steps outlined above, you can create an eye-catching dessert that everyone will love. Remember to store them properly so they remain fresh and flavorful for your gatherings! Enjoy making these treats as they bring joy and sweetness to every occasion.

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Red, White & Blue Rice Krispie Treats

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• Author: Clare Schmidt
• Total Time: 20 minutes
• Yield: Approximately 12 servings 1x

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Description

Red, White & Blue Rice Krispie Treats are a festive dessert that combines the classic Rice Krispie treat with vibrant colors of red and blue, perfect for celebrating holidays like the Fourth of July.

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Ingredients

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• 6 cups Rice Cereal
• 4 cups mini marshmallows
• 1/2 cup unsalted butter (1 stick)
• 1 tsp red food coloring (gel preferred)
• 1/4 cup blue star-shaped sprinkles

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Instructions

1. Melt the butter in a large saucepan over medium heat until bubbly.
2. Stir in the mini marshmallows until fully melted and smooth.
3. Remove from heat and fold in the Rice Cereal until evenly coated.
4. Divide the mixture into two bowls; leave one plain and color the other with red food coloring.
5. In a greased 9×13 baking dish, layer half of the red mixture, followed by the plain mixture, then top with the remaining red mixture.
6. While warm, sprinkle blue sprinkles on top; let cool completely before cutting into squares.

• Prep Time: 15 minutes
• Cook Time: 5 minutes
• Category: Dessert
• Method: No-Bake
• Cuisine: American

Nutrition

• Serving Size: 1 serving
• Calories: 150
• Sugar: 10g
• Sodium: 60mg
• Fat: 7g
• Saturated Fat: 4g
• Unsaturated Fat: 2g
• Trans Fat: 0g
• Carbohydrates: 22g
• Fiber: <1g
• Protein: 1g
• Cholesterol: 15mg