Description
Pumpkin Spice Fall Treats Bars are the perfect autumn indulgence, blending warm spices and rich pumpkin puree into moist, flavorful bars. Each bite is a delightful homage to fall, making them ideal for cozy gatherings or a sweet treat on chilly evenings. With a simple recipe that’s quick to prepare, you can enjoy this seasonal favorite in no time.
Ingredients
Scale
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1 tsp baking powder
- 1 cup pumpkin puree (not pie filling)
- 2 large eggs
- 1 tsp ground cinnamon
- 1/2 tsp ground nutmeg
Instructions
- Preheat your oven to 350°F (175°C). Grease an 8×8-inch baking pan or line it with parchment paper.
- In a large bowl, whisk together flour, sugar, baking powder, cinnamon, and nutmeg.
- In another bowl, mix pumpkin puree and eggs until smooth.
- Combine the wet and dry mixtures; stir until just blended.
- Spread the batter evenly in the prepared pan. Bake for 25-30 minutes or until golden brown and a toothpick comes out clean.
- Allow to cool before cutting into squares.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 140
- Sugar: 12g
- Sodium: 60mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg