Description
Peanut Butter Buckeyes are the ultimate no-bake treat that combines the rich creaminess of peanut butter with a decadent chocolate coating. These bite-sized delights are perfect for any occasion, from holiday parties to everyday snacks. Easy to make and endlessly customizable, they promise a delightful flavor experience that will keep you coming back for more. Indulge in these irresistible confections and bring joy to your dessert table!
Ingredients
Scale
- 1 cup creamy peanut butter
- 1 cup powdered sugar
- 1/2 cup unsalted butter (softened)
- 1 tsp vanilla extract
- 2 cups semi-sweet chocolate chips
- 2 tsp coconut oil
Instructions
- Line a baking sheet with parchment paper.
- In a large bowl, mix peanut butter, softened butter, powdered sugar, and vanilla extract until well combined.
- Roll the mixture into 1-inch balls and place them on the baking sheet; freeze for 30 minutes.
- Melt chocolate chips and coconut oil in a microwave-safe bowl until smooth.
- Dip each frozen peanut butter ball into the melted chocolate, allowing excess to drip off before returning to the baking sheet.
- Chill again for about an hour until set.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 80
- Sugar: 6g
- Sodium: 45mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 5mg