Irresistible One-Skillet Creamy BBQ Steak Recipe

The aroma of sizzling steak wafts through the air, teasing your senses with promises of savory goodness. Imagine juicy pieces of tender beef swimming in a creamy BBQ sauce that’s rich and delightful, all cooked in just one skillet. perfectly grilled steak This One-Skillet Creamy BBQ Steak is not just a meal; it’s an experience that will make your taste buds dance like no one’s watching. all beef hot dogs.

Now, let me take you back to a family gathering where my uncle decided to showcase his “grilling expertise.” Picture this: smoke everywhere, steaks charred beyond recognition, and us kids secretly plotting our escape towards the dessert table. But then came the moment of redemption a dish similar to this One-Skillet Creamy BBQ Steak appeared, and it was like the culinary heavens opened up! It was creamy, tangy, and oh-so-delicious. Let’s recreate that magic together so you can impress your friends (and avoid any smoky disasters).

Ingredients for One-Skillet Creamy BBQ Steak

Here’s what you’ll need to make this delicious dish:

• Steak: Choose ribeye or sirloin for optimal tenderness and flavor; about 1-1.5 pounds will do.
• Salt and Pepper: Essential for seasoning the steak before cooking don’t skip these!
• Olive Oil: Use extra virgin olive oil for searing the steak to perfection.
• BBQ Sauce: Pick your favorite brand or homemade variety; either will add that signature flavor.

For the Creamy Sauce:

• Sour Cream: Adds richness; full-fat works best for creaminess.
• Garlic Powder: A must-have to give depth to the sauce without overpowering it.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make One-Skillet Creamy BBQ Steak

Follow these simple steps to prepare this delicious dish:

Step 1: Prepare Your Ingredients

Gather all your ingredients and ensure everything is within arm’s reach. Trust me; you don’t want to be sprinting across the kitchen looking for garlic powder while your steak is sizzling.

Step 2: Season the Steak

Generously season both sides of the steak with salt and pepper. This classic combination enhances the natural flavors of our star ingredient!

Step 3: Sear It Up

In a large skillet over medium-high heat, heat olive oil until shimmering. Add the seasoned steak and cook for about four minutes on each side (or until desired doneness). Transfer to a plate and cover with foil.

Step 4: Create the Saucy Magic

In the same skillet (don’t wipe it clean; we want those tasty bits), lower the heat and pour in your BBQ sauce along with sour cream and garlic powder. Stir until well combined and heated through around two minutes.

Step 5: Combine Everything

Return the steak back into the skillet with that luscious sauce. Let it simmer for about three more minutes so every bite is infused with flavor.

Step 6: Serve with Style

Slice that beautiful steak against the grain, plate it up, and drizzle any remaining creamy BBQ sauce on top. Serve with your favorite sides maybe some crispy fries or a fresh salad!

And there you have it! This One-Skillet Creamy BBQ Steak will leave everyone at your dinner table wondering if you’ve been taking secret cooking lessons from Gordon Ramsay himself or at least wondering how they can get seconds!

Perfecting the Cooking Process

To master this One-Skillet Creamy BBQ Steak, start by searing the steak until it’s beautifully browned. While that’s happening, whisk together the creamy BBQ sauce in another bowl. Combine them in the skillet for a quick finish that locks in flavor.

Add Your Touch

Feel free to make this dish your own! Swap out the steak for chicken or even tofu if you’re feeling adventurous. Experiment with different barbecue sauces, or add veggies like bell peppers or mushrooms for extra texture and flavor.

Storing & Reheating

Store any leftovers in an airtight container in the fridge for up to three days. To reheat, simply warm it on the stovetop over medium heat, adding a splash of water to keep it creamy and delicious.

One time, I served this One-Skillet Creamy BBQ Steak at a family gathering, and everyone kept asking for seconds! It was such a hit that I almost considered charging admission to my kitchen.

FAQs:

What is One-Skillet Creamy BBQ Steak?

One-Skillet Creamy BBQ Steak is a delicious and simple recipe that combines tender steak with a rich, creamy barbecue sauce. This dish is perfect for busy weeknights, as it can be made in just one skillet, minimizing cleanup. pulled pork sandwiches The creamy sauce enhances the flavor of the steak, creating a delightful meal that pairs well with various sides like rice or vegetables.

How long does it take to prepare One-Skillet Creamy BBQ Steak?

Preparing One-Skillet Creamy BBQ Steak takes approximately 30 minutes from start to finish. This includes cooking the steak to your desired doneness and preparing the creamy barbecue sauce. The quick cooking time makes it an ideal dish for those who want a hearty meal without spending hours in the kitchen.

Can I use different cuts of meat for One-Skillet Creamy BBQ Steak?

Yes, you can use different cuts of meat for One-Skillet Creamy BBQ Steak. While flank steak or sirloin works best due to their tenderness, you can also try ribeye or even chicken if you prefer. Just adjust the cooking time accordingly to ensure that the meat is cooked through but remains juicy and flavorful. For more inspiration, check out this Chicken Burrito Bowls recipe.

What should I serve with One-Skillet Creamy BBQ Steak?

One-Skillet Creamy BBQ Steak pairs well with various sides. Consider serving it with mashed potatoes, steamed broccoli, or a fresh garden salad for a complete meal. You can also serve it over rice or pasta to soak up the delicious creamy sauce, making every bite satisfying and enjoyable.

Conclusion for One-Skillet Creamy BBQ Steak:

In summary, One-Skillet Creamy BBQ Steak offers a quick and flavorful way to enjoy a hearty meal in just one pan. With its creamy barbecue sauce and tender steak, this recipe is perfect for busy nights or casual gatherings. garlic herb grilled shrimp Don’t hesitate to customize the dish by trying different cuts of meat or serving options. Enjoy this easy-to-make dish that delivers big on taste! You might also enjoy this Garlic Shrimp Recipe recipe.

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One-Skillet Creamy BBQ Steak

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• Author: Clare Schmidt
• Total Time: 30 minutes
• Yield: Serves 4

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Description

One-Skillet Creamy BBQ Steak is a delectable, hassle-free dish that transforms tender steak into a mouthwatering meal with a rich, creamy barbecue sauce—all prepared in just one skillet! Ideal for busy weeknights and casual gatherings, this recipe offers bold flavors and minimal cleanup, ensuring you spend less time in the kitchen and more time enjoying delicious food with friends and family.

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Ingredients

Scale 1x2x3x

• 1.5 lbs ribeye or sirloin steak
• 1 tsp salt
• 1 tsp black pepper
• 2 tbsp extra virgin olive oil
• 1/2 cup BBQ sauce (homemade or store-bought)
• 1/2 cup sour cream (full-fat recommended)
• 1 tsp garlic powder

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Instructions

1. Gather all ingredients to streamline cooking.
2. Season both sides of the steak with salt and pepper.
3. Heat olive oil in a large skillet over medium-high heat. Add the seasoned steak and sear for about 4 minutes on each side until desired doneness. Remove the steak from the skillet and cover with foil.
4. In the same skillet, lower the heat and add BBQ sauce, sour cream, and garlic powder. Stir for 2 minutes until well combined and heated through.
5. Return the steak to the skillet, allowing it to simmer in the sauce for an additional 3 minutes.
6. Slice against the grain, plate, and drizzle remaining sauce on top. Serve with your favorite sides.

• Prep Time: 10 minutes
• Cook Time: 20 minutes
• Category: Main
• Method: Skillet
• Cuisine: American

Nutrition

• Serving Size: 1 steak portion (200g)
• Calories: 450
• Sugar: 5g
• Sodium: 720mg
• Fat: 31g
• Saturated Fat: 12g
• Unsaturated Fat: 18g
• Trans Fat: 0g
• Carbohydrates: 10g
• Fiber: 0g
• Protein: 38g
• Cholesterol: 110mg