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Mini Cheese Ball Bites


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  • Author: Clare Schmidt
  • Total Time: 15 minutes
  • Yield: Approximately 12 servings 1x

Description

Mini cheese ball bites are the ultimate crowd-pleasing appetizer, bursting with creamy cheese and zesty flavors. These bite-sized delights combine rich cream cheese and sharp cheddar, rolled in crunchy nuts for an irresistible snack perfect for parties or cozy gatherings. Easy to prepare and customizable, these mini bites will become a staple at any event!


Ingredients

Scale
  • 8 oz cream cheese, softened
  • 1 cup sharp cheddar cheese, grated
  • 1 tsp garlic powder
  • 2 tbsp fresh chives or parsley, finely chopped
  • ½ cup pecans or walnuts, chopped

Instructions

  1. Gather all ingredients and let the cream cheese soften at room temperature.
  2. In a mixing bowl, blend softened cream cheese and grated cheddar until smooth. Add garlic powder and mix until combined.
  3. Fold in the chopped herbs for added freshness.
  4. Use clean hands to roll small portions of the mixture into 1-inch balls.
  5. Coat each ball thoroughly in the chopped nuts.
  6. Chill the bites in the refrigerator for at least one hour before serving.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No cooking required
  • Cuisine: American

Nutrition

  • Serving Size: 1 mini cheese ball bite (22g)
  • Calories: 70
  • Sugar: 0g
  • Sodium: 90mg
  • Fat: 6g
  • Saturated Fat: 2g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 3g
  • Cholesterol: 15mg