Irresistible Jalapeno Popper Shredded Chicken Wraps Recipe

Jalapeno popper shredded chicken wraps are the culinary equivalent of a warm hug on a chilly day. Imagine biting into a soft, floury tortilla that wraps around tender, spicy shredded chicken, creamy cheese, and zesty jalapeños every mouthful is a flavor explosion that dances on your taste buds. Whether you’re prepping for game day or simply craving something delicious after a long work week, this dish promises to deliver joy in every bite. For more inspiration, check out this loaded cheesy pocket tacos recipe.

I first discovered this delightful recipe at a friend’s backyard barbecue where my taste buds went wild. With the sun setting and laughter filling the air, these wraps emerged like champions from the grill, inviting everyone to gather around. ground turkey skillet recipe Now, I make them for every occasion from family dinners to casual get-togethers—because who wouldn’t want to be the star of their own kitchen show? You can almost hear the flavor calling out to you: “Let’s spice things up!”

Ingredients for Jalapeno Popper Shredded Chicken Wraps Recipe

cheesy enchilada chili recipe.

Here’s what you’ll need to make this delicious dish:

• Boneless, Skinless Chicken Breasts: Use about 3-4 chicken breasts, adjusting based on your crowd size; they shred beautifully during cooking.
• Jalapeños: Fresh jalapeños bring heat; adjust quantity based on your spice tolerance—more for brave souls!
• Cream Cheese: This velvety ingredient adds rich creaminess; let it soften before mixing for easier blending.
• Shredded Cheddar Cheese: A generous amount of cheddar enhances flavor and gives those cheesy pull moments we all love.
• Tortillas: Opt for large flour tortillas; they hold everything together perfectly without tearing under pressure.

For added flavor:

• Garlic Powder: A must-have seasoning; it elevates the overall dish with its aromatic charm.
• Cilantro: Fresh cilantro adds brightness; chop finely and sprinkle in just before wrapping for an extra burst of freshness.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Jalapeno Popper Shredded Chicken Wraps Recipe

Follow these simple steps to prepare this delicious dish:

Step 1: Prepare Your Chicken

Start by preheating your oven to 375°F (190°C). Place your boneless chicken breasts in a baking dish and season generously with salt and pepper. Cover tightly with foil and bake for about 25-30 minutes until cooked through.

Step 2: Shred the Chicken

Once baked, remove the chicken from the oven and allow it to cool slightly. Using two forks, shred the chicken into bite-sized pieces. The aroma will already have you dreaming of those wraps!

Step 3: Mix It Up

In a large mixing bowl, combine the shredded chicken with softened cream cheese, shredded cheddar cheese, chopped jalapeños, garlic powder, and fresh cilantro. brown sugar garlic chicken Stir until everything is well mixed this is where magic happens!

Step 4: Fill Those Tortillas

Lay out your tortillas on a clean surface. Spoon an ample amount of that glorious mixture onto each tortilla’s center. Fold in the edges and roll tightly from one end to another.

Step 5: Grill or Bake Your Wraps

Heat a skillet over medium heat or prepare your oven again if you prefer baking. If grilling, lightly oil the skillet or grill pan before adding your wraps seam-side down. Cook until golden brown on each side or about three minutes per side.

Step 6: Serve It Up

Slice each wrap in half diagonally for presentation. Arrange them neatly on a serving platter with some extra jalapeños and cilantro as garnish then watch as everyone dives in!

Transfer to plates and drizzle with sauce for the perfect finishing touch!

Now that you have this delightful recipe in hand, get ready to impress friends and family alike! These jalapeno popper shredded chicken wraps are bound to become a staple at your gatherings as they blend fun flavors with ease of preparation a win-win if I ever saw one! For more inspiration, check out this chicken and rice burrito bowl recipe.

Perfecting the Cooking Process

Start by shredding the cooked chicken while your cream cheese mixture warms up. This way, you can blend everything seamlessly. Meanwhile, prep your tortillas and toppings so that assembly is quick and easy, ensuring delicious wraps in no time.

Add Your Touch

Feel free to swap out the chicken for turkey or even chickpeas for a vegetarian twist. Experiment with different cheeses like pepper jack or add extra spices for more kick. The key is to make it yours!

Storing & Reheating

Store leftover wraps in an airtight container in the fridge for up to three days. To reheat, pop them in the microwave for about 30 seconds or until warm. Enjoy that gooey goodness all over again!

Sometimes I whip these up for a casual Friday night movie marathon, and my friends go wild over them! It’s like watching their eyes light up as they take that first bite priceless!

FAQs :

What ingredients do I need for the Jalapeno Popper Shredded Chicken Wraps Recipe?

To prepare the Jalapeno Popper Shredded Chicken Wraps, you will need boneless, skinless chicken breasts, jalapenos, cream cheese, shredded cheddar cheese, ranch seasoning, and flour tortillas. You can also add garlic powder and onion powder for extra flavor. Fresh cilantro or green onions can be used as garnishes. These ingredients blend together to create a delicious filling that will elevate your wraps. Make sure to use fresh jalapenos for the best flavor profile.

How long does it take to make Jalapeno Popper Shredded Chicken Wraps?

The total time to prepare Jalapeno Popper Shredded Chicken Wraps is approximately 30 to 45 minutes. This includes the preparation time of about 15 minutes and cooking time of around 20 to 30 minutes. If you are using a slow cooker, the cooking time may extend to several hours on low heat. Regardless of how you prepare them, these wraps are quick enough for a weeknight dinner yet impressive enough for gatherings.

Can I make Jalapeno Popper Shredded Chicken Wraps in advance?

Absolutely! You can prepare the filling for your Jalapeno Popper Shredded Chicken Wraps in advance. Store it in an airtight container in the refrigerator for up to three days before assembling your wraps. You can also freeze the filling for up to three months. When you’re ready to enjoy them, simply thaw and warm up the filling before wrapping it in tortillas.

What can I serve with Jalapeno Popper Shredded Chicken Wraps?

Jalapeno Popper Shredded Chicken Wraps pair wonderfully with side dishes like tortilla chips and salsa or a refreshing salad. You can also serve them with guacamole or a creamy dip for added flavor. Additionally, a side of roasted vegetables or coleslaw makes for a well-rounded meal. These sides complement the spicy and creamy flavors of the wraps perfectly.

Conclusion for Jalapeno Popper Shredded Chicken Wraps Recipe :

In summary, the Jalapeno Popper Shredded Chicken Wraps Recipe is an easy and flavorful dish that combines tender chicken with spicy jalapenos and creamy cheese. With simple ingredients and straightforward preparation, it makes for an ideal meal option whether you’re hosting friends or enjoying a family night at home. creamy chicken tetrazzini Don’t forget that this dish can easily be customized with your favorite ingredients and served alongside delicious sides! Enjoy your culinary adventure with these wraps!

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Jalapeno Popper Shredded Chicken Wraps

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• Author: Clare Schmidt
• Total Time: 45 minutes
• Yield: Serves 4

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Description

Jalapeno popper shredded chicken wraps are a deliciously satisfying dish that combines tender, shredded chicken with zesty jalapeños and creamy cheese, all enveloped in a warm flour tortilla. Perfect for any occasion, from game day to family dinners, these wraps are easy to prepare and bursting with flavor.

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Ingredients

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• 3 boneless skinless chicken breasts (about 1.5 lbs)
• 2 fresh jalapeños, chopped
• 8 oz cream cheese, softened
• 2 cups shredded cheddar cheese
• 4 large flour tortillas
• 1 tsp garlic powder
• Fresh cilantro, to taste (optional)

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Instructions

1. 1. Preheat the oven to 375°F (190°C). Place chicken breasts in a baking dish, season with salt and pepper, cover with foil, and bake for 25-30 minutes until cooked through.
2. 2. Once cooled slightly, shred the chicken using two forks.
3. 3. In a mixing bowl, combine shredded chicken, cream cheese, cheddar cheese, chopped jalapeños, garlic powder, and cilantro. Mix well.
4. 4. Lay tortillas flat and spoon the mixture into the center of each. Fold in the edges and roll tightly.
5. 5. Heat a skillet over medium heat or bake until golden brown on both sides (about 3 minutes per side).
6. 6. Slice in half and serve with additional jalapeños or dipping sauces.

• Prep Time: 15 minutes
• Cook Time: 30 minutes
• Category: Main
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 1 wrap (158g)
• Calories: 360
• Sugar: 1g
• Sodium: 600mg
• Fat: 20g
• Saturated Fat: 10g
• Unsaturated Fat: 8g
• Trans Fat: 0g
• Carbohydrates: 21g
• Fiber: 2g
• Protein: 24g
• Cholesterol: 85mg