Description
Glazed Kielbasa Bites are a must-have party snack that brings a delightful blend of sweet and savory flavors to any gathering. These bite-sized morsels of kielbasa are coated in a sticky glaze, creating an irresistible treat that will have your guests coming back for more. Perfect for game nights, potlucks, or cozy evenings at home, this easy recipe guarantees a flavor explosion with minimal effort. Serve them warm for the ultimate crowd-pleaser!
Ingredients
Scale
- 1 lb kielbasa sausage
- 1/2 cup brown sugar (light or dark)
- 1/4 cup low-sodium soy sauce
- 1 tsp garlic powder
- 1 tsp ground mustard
- 1/2 tsp red pepper flakes (optional)
Instructions
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Cut the kielbasa into one-inch bite-sized pieces.
- In a bowl, combine brown sugar, soy sauce, garlic powder, ground mustard, and red pepper flakes until well mixed.
- Arrange the kielbasa on the prepared baking sheet and drizzle the glaze over them evenly.
- Bake for 25-30 minutes, tossing halfway through for even caramelization.
- Serve warm and enjoy!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 4 bites (60g)
- Calories: 240
- Sugar: 10g
- Sodium: 800mg
- Fat: 16g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 40mg