Description
Deep Hamburger Sausage Pepperoni Pie is a delectable fusion of savory meats, gooey cheese, and a flaky crust that will make your taste buds sing. This crowd-pleasing dish is perfect for game nights or family gatherings, bringing people together over rich flavors and satisfying textures. With just a handful of simple ingredients and straightforward steps, you can whip up this hearty meal that guarantees everyone will be coming back for seconds.
Ingredients
Scale
- 1 lb ground beef
- 8 oz Italian sausage
- 6 oz pepperoni slices
- 1 pre-made pie crust (9-inch)
- 2 cups shredded mozzarella cheese
- 1 medium onion, chopped
- 1 tsp garlic powder
Instructions
- Preheat the oven to 400°F (200°C) and spray a baking dish with nonstick cooking spray.
- In a skillet over medium heat, brown the ground beef and sausage until fully cooked, breaking up large chunks as needed.
- Add the chopped onion and garlic powder to the meat mixture; cook until the onion is translucent.
- Layer half of the meat mixture in the pie crust, top with pepperoni and half of the cheese. Repeat layers.
- Bake for 25-30 minutes until golden brown and bubbly. Allow cooling slightly before slicing.
- Prep Time: 30 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (150g)
- Calories: 380
- Sugar: 2g
- Sodium: 850mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 80mg