Irresistible Deep Hamburger Sausage Pepperoni Pie Recipe

The aroma of a freshly baked Deep Hamburger Sausage Pepperoni Pie wafts through the air, teasing your senses with its savory blend of flavors. Just imagine sinking your teeth into a buttery crust, bursting with layers of juicy hamburger beef, spicy sausage, and zesty pepperoni. flavor-packed beef stir fry It’s the kind of dish that makes your taste buds do a happy dance and your stomach rumble in anticipation.

This recipe is not just food; it’s a celebration on a plate! Whether it’s game night or a cozy family gathering, this pie brings everyone together. I still remember the first time I made it for my friends let’s just say there were no leftovers, and we might have fought over the last slice! Get ready for an explosion of flavors that promise to elevate any occasion.

Ingredients for Deep Hamburger Sausage Pepperoni Pie

For more inspiration, check out this flavorful chicken burrito bowls recipe.

Here’s what you’ll need to make this delicious dish:

• Ground Beef: Use high-quality ground beef for the best flavor and texture; about 1 pound should do.
• Sausage: Choose your favorite type Italian sausage adds a nice kick to this pie.
• Pepperoni Slices: These little circles of joy bring a spicy crunch; use as many as your heart desires!
• Pie Crust: You can either make your own or grab a pre-made one from the store for convenience.
• Shredded Cheese: A mix of mozzarella and cheddar creates gooey goodness; about 2 cups is perfect.
• Onion: Chopped onion adds sweetness; use one medium-sized onion for great flavor.

For seasoning:

• Garlic Powder: Just a teaspoon enhances all the other flavors beautifully. cheesesteak stuffed garlic loaf.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Deep Hamburger Sausage Pepperoni Pie

Follow these simple steps to prepare this delicious dish:

Step 1: Preheat and Prepare

Preheat oven to 400°F (200°C). Grab a baking dish and spray it with nonstick cooking spray, ensuring easy removal later.

Step 2: Cook the Meats

In a large skillet over medium heat, brown the ground beef and sausage together until fully cooked. Break up any large chunks while cooking for even distribution.

Step 3: Add Flavor

Once cooked, add chopped onion and garlic powder into the meat mixture. Stir well and let it cook until onions become translucent, releasing those delicious aromas. For more inspiration, check out this irresistible garlic shrimp recipe.

Step 4: Layer It Up

Spread half of the meat mixture evenly into the bottom of your pie crust. Top with pepperoni slices followed by shredded cheese. Then layer on the remaining meat mixture and finish with more cheese on top.

Step 5: Bake Away

Carefully transfer your creation into the preheated oven. Bake for about 25-30 minutes or until golden brown and bubbly. Your kitchen will smell like heaven!

Step 6: Serve and Enjoy

Remove from oven and let cool for a few minutes before slicing. Transfer to plates and serve hot don’t forget to savor that first delightful bite!

With each slice of this Deep Hamburger Sausage Pepperoni Pie, you’re not just serving dinner; you’re creating memories filled with laughter, love, and maybe even some friendly food fights over who gets that last piece! So gather your friends or family around and let this delicious dish steal the show at your next gathering!

Perfecting the Cooking Process

Start by preheating your oven while you prepare the dough. Sear the sausage and hamburger meat until browned, then layer everything into your pie crust. Bake until golden brown for a delicious finish.

Add Your Touch

Feel free to swap out meats based on what you have in the fridge. Add some diced veggies like bell peppers or mushrooms for extra flavor and nutrition. Spice it up with your favorite seasonings!

Storing & Reheating

Store leftovers in an airtight container in the refrigerator for up to three days. To reheat, place in the oven at 350 degrees Fahrenheit until warmed through for the best texture.

There was that one time I made this Deep Hamburger Sausage Pepperoni Pie for a family gathering, and it disappeared faster than my cousin’s last slice of pizza! Everyone raved about it, and my uncle even asked for the recipe talk about pressure!

FAQs :

What ingredients do I need for Deep Hamburger Sausage Pepperoni Pie?

To make a delicious Deep Hamburger Sausage Pepperoni Pie, you will need ground hamburger meat, sliced sausage, and pepperoni. Additionally, gather pizza dough or pie crust, mozzarella cheese, marinara sauce, and your choice of spices like oregano and basil. Fresh vegetables like bell peppers and onions can enhance the flavor. Ensure all ingredients are prepped for easy assembly. This combination of meats and cheeses creates a rich and satisfying dish that’s perfect for any occasion.

How long does it take to prepare Deep Hamburger Sausage Pepperoni Pie?

Preparation time for Deep Hamburger Sausage Pepperoni Pie is approximately 30 minutes. This includes gathering your ingredients and prepping them for cooking. Baking the pie will typically take around 45 minutes at 375°F (190°C). So, from start to finish, you should expect about 1 hour and 15 minutes before you can enjoy this delicious dish. It’s a great option for a weeknight dinner or a weekend gathering with friends.

Can I make Deep Hamburger Sausage Pepperoni Pie ahead of time?

Yes, you can definitely make Deep Hamburger Sausage Pepperoni Pie ahead of time. Prepare the pie completely and then refrigerate it before baking. When you’re ready to eat, simply pop it in the oven following the original baking instructions. Alternatively, you can freeze an unbaked pie for longer storage. Just ensure it’s wrapped tightly to prevent freezer burn. This makes it a convenient meal that you can enjoy later without sacrificing flavor.

What are some variations of Deep Hamburger Sausage Pepperoni Pie?

There are many delicious variations of Deep Hamburger Sausage Pepperoni Pie that you can explore! For instance, try swapping out the hamburger for turkey or chicken for a lighter option. You can also add different toppings like mushrooms or olives to diversify flavors. delicious chicken bacon sliders If you prefer a vegetarian version, replace meats with hearty vegetables such as zucchini and spinach. Each variation offers a unique twist while maintaining that comforting essence of the original dish.

Conclusion for Deep Hamburger Sausage Pepperoni Pie :

In summary, the Deep Hamburger Sausage Pepperoni Pie is a hearty dish that combines flavorful meats with gooey cheese and savory sauce in a flaky crust. Preparation is straightforward, making it accessible even for novice cooks. Remember to adjust ingredients based on personal preferences or dietary needs for tailored results. savory sausage cream cheese rolls Whether served at gatherings or as a family meal, this pie promises satisfaction in every bite! Enjoy creating this delightful recipe that is sure to impress your loved ones!

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📖 Recipe Card

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Deep Hamburger Sausage Pepperoni Pie

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• Author: Clare Schmidt
• Total Time: 1 hour
• Yield: Serves approximately 6 slices 1x

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Description

Deep Hamburger Sausage Pepperoni Pie is a delectable fusion of savory meats, gooey cheese, and a flaky crust that will make your taste buds sing. This crowd-pleasing dish is perfect for game nights or family gatherings, bringing people together over rich flavors and satisfying textures. With just a handful of simple ingredients and straightforward steps, you can whip up this hearty meal that guarantees everyone will be coming back for seconds.

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Ingredients

Scale 1x2x3x

• 1 lb ground beef
• 8 oz Italian sausage
• 6 oz pepperoni slices
• 1 pre-made pie crust (9-inch)
• 2 cups shredded mozzarella cheese
• 1 medium onion, chopped
• 1 tsp garlic powder

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Instructions

1. Preheat the oven to 400°F (200°C) and spray a baking dish with nonstick cooking spray.
2. In a skillet over medium heat, brown the ground beef and sausage until fully cooked, breaking up large chunks as needed.
3. Add the chopped onion and garlic powder to the meat mixture; cook until the onion is translucent.
4. Layer half of the meat mixture in the pie crust, top with pepperoni and half of the cheese. Repeat layers.
5. Bake for 25-30 minutes until golden brown and bubbly. Allow cooling slightly before slicing.

• Prep Time: 30 minutes
• Cook Time: 30 minutes
• Category: Main
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 1 slice (150g)
• Calories: 380
• Sugar: 2g
• Sodium: 850mg
• Fat: 25g
• Saturated Fat: 10g
• Unsaturated Fat: 12g
• Trans Fat: 0g
• Carbohydrates: 20g
• Fiber: 2g
• Protein: 20g
• Cholesterol: 80mg