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Dark Chocolate Sea Salt KIND Nut Bars


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  • Author: Clare Schmidt
  • Total Time: 40 minutes
  • Yield: Approximately 12 servings 1x

Description

Dark Chocolate Sea Salt KIND Nut Bars are a deliciously nutritious snack that combines the richness of dark chocolate with crunchy nuts and chewy oats. Perfect for a midday energy boost or a post-workout treat, these bars offer a delightful balance of flavors and textures in every bite. Easily customizable to suit your taste preferences, they will soon become your go-to snack option.


Ingredients

Scale
  • 1 cup mixed nuts (almonds, cashews, walnuts)
  • 1 cup old-fashioned oats
  • 1/2 cup honey or maple syrup
  • 1 cup dark chocolate chips (at least 70% cocoa)
  • 1/2 tsp sea salt (plus extra for topping)

Instructions

  1. Preheat your oven to 350°F (175°C) and line an 8×8-inch baking dish with parchment paper.
  2. In a large bowl, combine mixed nuts and oats.
  3. In a microwave-safe bowl, melt honey and dark chocolate chips in increments of 30 seconds until smooth; stir well.
  4. Pour the melted mixture over the dry ingredients and mix until well-coated.
  5. Transfer the mixture into the baking dish and press down firmly.
  6. Bake for 20-25 minutes or until golden brown around the edges. Cool completely before cutting into bars.
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Snack
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 200
  • Sugar: 10g
  • Sodium: 50mg
  • Fat: 10g
  • Saturated Fat: 3g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 3g
  • Protein: 4g
  • Cholesterol: 0mg