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Cream Cheese and Pepper Jelly Bites


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  • Author: Clare Schmidt
  • Total Time: 10 minutes
  • Yield: Serves 12 1x

Description

Cream Cheese and Pepper Jelly Bites are a delightful and tasty appetizer that perfectly balance creamy richness with a sweet and spicy kick. These easy-to-prepare treats are perfect for any gathering, whether it’s a party, game night, or casual get-together. With just a handful of ingredients, you can create an impressive dish that will have your guests coming back for seconds!


Ingredients

Scale
  • 8 oz cream cheese, softened
  • 1/2 cup pepper jelly
  • 12 sturdy crackers (such as water crackers or Ritz)
  • Fresh herbs (optional, for garnish)

Instructions

  1. Let the cream cheese soften at room temperature for about 30 minutes.
  2. Spread a generous layer of cream cheese on each cracker.
  3. Top each with a dollop of pepper jelly.
  4. Garnish with fresh herbs if desired.
  5. Arrange on a serving platter and enjoy immediately.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No cooking required
  • Cuisine: American

Nutrition

  • Serving Size: 1 cracker with cream cheese and pepper jelly
  • Calories: 96
  • Sugar: 4g
  • Sodium: 106mg
  • Fat: 6g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 20mg