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Cold Brew Coffee Popsicles


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  • Author: Clare Schmidt
  • Total Time: 4 hours 10 minutes
  • Yield: 6 servings 1x

Description

Cold Brew Coffee Popsicles are the ultimate frozen treat for coffee lovers! These refreshing popsicles blend the rich, smooth flavors of cold brew coffee with creamy milk and a hint of sweetness, perfect for cooling down on hot summer days. Easy to make and fully customizable, they offer a delightful burst of energy that transforms any ordinary afternoon into a tropical escape. Indulge in these homemade delights for picnics, BBQs, or simply to enjoy at home.


Ingredients

Scale
  • 2 cups cold brew coffee
  • 1/2 cup whole milk (or milk alternative)
  • 1/4 cup sweetener (sugar, honey, or maple syrup)
  • 1 tsp vanilla extract

Instructions

  1. In a mixing bowl, combine cold brew coffee, milk, and sweetener. Whisk until smooth.
  2. Stir in vanilla extract until evenly mixed.
  3. Pour the mixture into popsicle molds, leaving some space at the top.
  4. Freeze for at least 4 hours or until solid.
  5. To remove popsicles, run warm water over the outside of the molds.
  • Prep Time: 10 minutes
  • Cook Time: 4 hours
  • Category: Dessert
  • Method: Freezing
  • Cuisine: American

Nutrition

  • Serving Size: 1 popsicle (80g)
  • Calories: 75
  • Sugar: 10g
  • Sodium: 30mg
  • Fat: 2g
  • Saturated Fat: 1g
  • Unsaturated Fat: 0.5g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 10mg