Candy Cane Pizza Twists are the culinary equivalent of a holiday party in your mouth. Imagine warm, gooey cheese wrapped in a soft, buttery dough, with a festive twist that brings out the child in all of us. chewy holiday treats These delightful treats are perfect for holiday gatherings, family movie nights, or just because you feel like celebrating the joy of pizza and candy canes at the same time. For more inspiration, check out this Easter Shortbread Cookies recipe.
Jump to:
- Ingredients for Candy Cane Pizza Twists
- How to Make Candy Cane Pizza Twists
- <strong>Perfecting the Cooking Process</strong>
- <strong>Add Your Touch</strong>
- <strong>Storing & Reheating</strong>
- FAQs :
- What are Candy Cane Pizza Twists?
- How can I make Candy Cane Pizza Twists gluten-free?
- Can I customize the filling for my Candy Cane Pizza Twists?
- How do I store leftover Candy Cane Pizza Twists?
- Conclusion for Candy Cane Pizza Twists :
- 📖 Recipe Card
Picture this: It’s a chilly December evening, and you’re cozied up next to the fireplace. The aroma of freshly baked Candy Cane Pizza Twists wafts through your home, drawing everyone in like moths to a flame. The anticipation builds as you gather around the table, ready to indulge in these whimsical snacks that mix savory and sweet flavors into one unforgettable experience.
Why You'll Love This Recipe
- These Candy Cane Pizza Twists are incredibly easy to make, perfect for both novice cooks and seasoned chefs.
- Their unique flavor profile combines gooey cheese with a hint of peppermint for a delightful fusion.
- Visually stunning with their festive colors and shapes, they make an eye-catching addition to any holiday spread.
- Versatile enough to serve as an appetizer or dessert, they cater to all taste buds.
Ingredients for Candy Cane Pizza Twists
Here’s what you’ll need to make this delicious dish:
- Pizza Dough: Store-bought or homemade works well; just ensure it’s at room temperature for easy handling.
- Shredded Mozzarella Cheese: This is the star ingredient that makes everything ooey-gooey; opt for whole milk mozzarella for richer flavor.
- Candy Canes: Crush them into tiny pieces to add a festive crunch and sweetness; it’s like confetti for your pizza.
- Egg Wash: Beat one egg with a splash of water; this will give your twists that golden-brown shine.
- Marinara Sauce: For dipping; choose your favorite brand or make your own if you’re feeling adventurous.
The full ingredients list, including measurements, is provided in the recipe card directly below.
How to Make Candy Cane Pizza Twists
Follow these simple steps to prepare this delicious dish:
Step 1: Preheat Your Oven
Preheat your oven to 375°F (190°C). While it heats up, line two baking sheets with parchment paper so they’re ready for those delightful twists.
Step 2: Prepare Your Dough
Roll out your pizza dough on a lightly floured surface into a rectangle about ¼ inch thick. spiced cardamom pumpkin roll Think of it as creating an edible canvas for your masterpiece!
Step 3: Sprinkle the Cheese
Evenly sprinkle shredded mozzarella cheese over the entire surface of the dough. Don’t be shy—this is where the magic happens!
Step 4: Add Crushed Candy Canes
Sprinkle crushed candy canes over the cheese layer. This sweet touch will surprise everyone when they take their first bite!
Step 5: Cut and Twist
Cut the dough into strips about one inch wide. Take each strip and twist it several times before placing it on the prepared baking sheets.
Step 6: Brush with Egg Wash
Brush each twisted piece generously with egg wash—it’ll create that beautiful golden finish as they bake away in the oven.
Transfer them to your preheated oven and bake for about 15-20 minutes until they’re golden brown and cheesy goodness is bubbling out! Serve warm with marinara sauce on the side for dipping—trust me; it’s an experience you won’t want to miss!
So there you have it! Your very own batch of Candy Cane Pizza Twists is ready to be devoured. Perfect for sharing or keeping all to yourself (no judgment here). Enjoy every scrumptious bite!
You Must Know
- Candy Cane Pizza Twists are not just a treat for the taste buds; they delight the eyes too.
- With their festive colors and whimsical shape, these twists add a playful touch to any holiday gathering.
- Easy to make and fun to share, they’re sure to be a hit!
Perfecting the Cooking Process
Start by preheating your oven to 375°F. While it heats up, roll out the dough and prepare your candy cane filling. Twist and shape each piece, then bake until golden brown for that perfect crunch.
Add Your Touch
Feel free to swap in different types of cheese or even add sprinkles for extra sweetness. You could also try using chocolate spread instead of traditional pizza sauce for an indulgent twist that will amaze your guests. For more inspiration, check out this Cake Mix Waffles recipe.
Storing & Reheating
Store leftover Candy Cane Pizza Twists in an airtight container at room temperature for up to two days. To reheat, pop them in the oven at 350°F for about 5 minutes until warm and crispy again.
Chef's Helpful Tips
- To achieve the best texture, ensure your dough is rolled evenly—too thick means chewy twists!
- Experiment with fillings; savory or sweet can change the game entirely.
- Always keep an eye on baking time—overbaking can lead to tough twists.
When I first made these Candy Cane Pizza Twists, my kids couldn’t believe their eyes. Their squeals of delight lit up the kitchen, making it one of those unforgettable moments you cherish forever.
FAQs :
What are Candy Cane Pizza Twists?
Candy Cane Pizza Twists are a fun and festive treat combining the flavors of pizza with the holiday spirit of candy canes. They consist of pizza dough twisted into candy cane shapes, often filled with cheeses, herbs, and sometimes topped with crushed candy canes or drizzled with icing. classic apple pie This delicious fusion makes them a perfect snack for holiday gatherings or cozy winter nights.
How can I make Candy Cane Pizza Twists gluten-free?
To create gluten-free Candy Cane Pizza Twists, simply use a gluten-free pizza dough. Many brands offer pre-made options, or you can make your own using gluten-free flour blends. Ensure that all other ingredients, like cheese and toppings, are also gluten-free. This way, everyone can enjoy these tasty treats without worry!
Can I customize the filling for my Candy Cane Pizza Twists?
Absolutely! One of the best aspects of Candy Cane Pizza Twists is their versatility. You can fill them with various ingredients such as mozzarella cheese, pepperoni, spinach, or even sweet fillings like Nutella and marshmallows for a dessert version. Feel free to experiment with different flavors to suit your taste preferences.
How do I store leftover Candy Cane Pizza Twists?
To store leftover Candy Cane Pizza Twists, place them in an airtight container once they have cooled completely. They can be kept in the refrigerator for up to three days. For longer storage, consider freezing them by wrapping each twist in plastic wrap and placing them in a freezer bag. Reheat in the oven for a crispy texture when you’re ready to enjoy them again.
Conclusion for Candy Cane Pizza Twists :
Candy Cane Pizza Twists offer a delightful combination of festive fun and delicious flavors. With simple ingredients and easy preparation, these treats are perfect for holiday celebrations or family gatherings. quick and easy fudge Remember that you can customize fillings to suit your taste preferences, making this recipe versatile and enjoyable for everyone. Whether savory or sweet, these twists are sure to become a seasonal favorite!
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📖 Recipe Card
Print
Candy Cane Pizza Twists
- Total Time: 35 minutes
- Yield: Approximately 12 servings 1x
Description
Candy Cane Pizza Twists are a whimsical holiday treat that combines savory cheese and sweet peppermint flavors, creating a festive snack perfect for any celebration. Wrapped in soft, buttery dough and shaped like candy canes, these delightful twists are easy to make and will be the star of your holiday gatherings. Serve them warm with marinara sauce for an unforgettable experience that delights both kids and adults alike.
Ingredients
- 1 pound pizza dough (store-bought or homemade)
- 2 cups shredded mozzarella cheese
- 1/2 cup crushed candy canes
- 1 egg (for egg wash)
- 1 tablespoon water (for egg wash)
- Marinara sauce (for dipping)
Instructions
- Preheat oven to 375°F (190°C) and line two baking sheets with parchment paper.
- Roll out pizza dough into a rectangle about ¼ inch thick.
- Sprinkle shredded mozzarella evenly over the dough.
- Add crushed candy canes on top of the cheese.
- Cut the dough into strips about 1 inch wide, twist each strip, and place on the prepared baking sheets.
- Whisk egg and water together for the egg wash; brush it over each twist.
- Bake for 15-20 minutes until golden brown and bubbly. Serve warm with marinara sauce.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer/Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 twist (40g)
- Calories: 150
- Sugar: 2g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 30mg
