The aroma of spicy buffalo chicken wafting through the air can make anyone’s heart skip a beat. Picture these little bombs of flavor, bursting with creamy cheese and zesty sauce, all wrapped in a golden, flaky crust. Just thinking about Buffalo Chicken Bombs makes my mouth water trust me, they’ll steal the show at your next gathering or cozy night in. For more inspiration, check out this chicken burrito bowls recipe recipe.
Jump to:
- Ingredients for Buffalo Chicken Bombs
- How to Make Buffalo Chicken Bombs
- <strong>Perfecting the Cooking Process</strong>
- <strong>Add Your Touch</strong>
- <strong>Storing & Reheating</strong>
- FAQs:
- What are Buffalo Chicken Bombs?
- How do I make Buffalo Chicken Bombs?
- Can I freeze Buffalo Chicken Bombs?
- What dips go well with Buffalo Chicken Bombs?
- Conclusion for Buffalo Chicken Bombs:
- 📖 Recipe Card
These delightful bites bring back memories of game nights filled with laughter and friendly competition, where every bite is a moment to savor. Whether you’re huddled around the TV for a nail-biting football game or hosting a casual get-together, Buffalo Chicken Bombs are the ultimate crowd-pleaser that promises to elevate any occasion.
Why You'll Love This Recipe
- These Buffalo Chicken Bombs are incredibly easy to prepare, making them perfect for busy weeknights or entertaining guests.
- The explosion of flavors makes each bite an unforgettable experience.
- Their golden-brown exterior is visually stunning and will have everyone reaching for seconds.
- Plus, they’re versatile enough to customize with different fillings or sauces to suit your taste buds!
Ingredients for Buffalo Chicken Bombs
Here’s what you’ll need to make this delicious dish:
- Boneless, Skinless Chicken Breasts: About 3-4 chicken breasts work best; adjust based on your guest list.
- Buffalo Sauce: Choose your favorite brand or make your own for that extra kick.
- Cream Cheese: This adds a rich creaminess that balances the spice beautifully.
- Shredded Cheese: Cheddar or mozzarella will melt perfectly inside each bomb.
- Puff Pastry Sheets: The flaky outer layer that holds all the goodness together.
- Green Onions: Chopped for garnish and added freshness.
For the Sauce:
- Ranch Dressing: A classic dipping sauce that complements the heat of the buffalo sauce perfectly.
The full ingredients list, including measurements, is provided in the recipe card directly below.
How to Make Buffalo Chicken Bombs
Follow these simple steps to prepare this delicious dish:
Step 1: Prepare Your Oven
Preheat your oven to 400°F (200°C). Grab a baking dish and spray it with nonstick cooking spray. This way, those tasty bombs won’t stick around longer than necessary!
Step 2: Cook the Chicken
In a saucepan over medium heat, cook your chicken breasts until they are no longer pink in the center about 15 minutes should do it! Let them cool slightly before shredding them into bite-sized pieces.
Step 3: Mix It Up
In a large bowl, combine shredded chicken, buffalo sauce, cream cheese, and half of your shredded cheese. Stir well until everything is nicely blended together. savory breakfast bowl recipe If you need more heat, don’t be shy add more buffalo sauce! comforting rice bowl recipe.
Step 4: Roll Out the Pastry
Lightly flour your countertop and roll out your puff pastry sheets. Cut them into squares (about four inches on each side). Each square will hold all that delicious filling.
Step 5: Fill and Seal
Spoon about two tablespoons of the chicken mixture onto each square. Fold over the corners to seal them tightly; you want to trap all those fabulous flavors inside.
Step 6: Bake and Serve
Place your bombs onto the prepared baking dish and brush them lightly with egg wash for that beautiful golden color. Bake in the preheated oven for about 20-25 minutes until golden brown and puffed up! Transfer to plates and drizzle with ranch dressing for the perfect finishing touch.
Enjoy these Buffalo Chicken Bombs at gatherings or as an indulgent snack while binge-watching your favorite series you deserve it!
You Must Know
- These Buffalo Chicken Bombs are not just a flavor explosion; they turn ordinary gatherings into memorable feasts.
- With easy-to-find ingredients and a little bit of creativity, you can whip up a dish that will have everyone asking for seconds.
- Perfect for game days or family dinners!
Perfecting the Cooking Process
Start by preheating your oven while you prepare the chicken mixture. Sear the chicken until golden, then stuff it into dough pockets, and finally bake until golden brown. This sequence ensures that every bite is flavorful and crispy.
Add Your Touch
Feel free to swap out the chicken for turkey or even use shredded veggies for a vegetarian version. Experiment with different cheeses or add spices like paprika or cumin to customize your Buffalo Chicken Bombs further!
Storing & Reheating
Store any leftovers in an airtight container in the fridge for up to three days. To reheat, pop them in a preheated oven at 350°F for about 10 minutes to ensure they stay crispy.
Chef's Helpful Tips
- Always use fresh ingredients for maximum flavor; stale items can ruin your dish.
- Don’t rush the searing process; this step builds delicious flavors.
- Lastly, let your stuffed bombs cool slightly before serving to avoid burns!
I once made these Buffalo Chicken Bombs for a game night, and let’s just say my friends declared me the “Buffalo Queen.” The joy on their faces as they devoured every last bite was priceless!
FAQs:
What are Buffalo Chicken Bombs?
Buffalo Chicken Bombs are a delightful appetizer featuring tender, shredded chicken mixed with spicy Buffalo sauce, wrapped in a flaky dough. These flavorful bites are perfect for parties or game day. The combination of heat from the Buffalo sauce and the creaminess of cheese creates an irresistible treat. spicy jalapeno popper bites You can customize them by adding ingredients like vegetables or different cheeses to suit your taste. They’re easy to prepare and can be baked or fried for an extra crunch, making them a favorite among buffalo chicken lovers. For more inspiration, check out this hot honey chicken dish recipe.
How do I make Buffalo Chicken Bombs?
To make Buffalo Chicken Bombs, start by cooking shredded chicken and mixing it with Buffalo sauce and cheese. Next, take store-bought dough, roll it out, and cut it into squares. Place a spoonful of the chicken mixture in the center of each square, fold the dough over, and seal it tightly. crispy chicken nuggets recipe Bake or fry until golden brown and crispy. Serve with ranch or blue cheese dressing for dipping. This simple recipe ensures you enjoy these delicious bites in no time.
Can I freeze Buffalo Chicken Bombs?
Yes, you can freeze Buffalo Chicken Bombs! Once you prepare them but before baking or frying, place them on a baking sheet in a single layer and freeze until solid. After that, transfer them to a freezer-safe container. When you’re ready to enjoy them, bake directly from frozen, adding a few extra minutes to the cooking time. Freezing allows you to have this tasty snack ready whenever cravings strike.
What dips go well with Buffalo Chicken Bombs?
Buffalo Chicken Bombs pair beautifully with a range of dips! Classic choices include ranch dressing and blue cheese dressing, both providing coolness that complements the spiciness of the bombs. You might also consider creamy avocado dip or even salsa for a fresh twist. Each dip enhances the flavor experience while providing contrast to the heat from the Buffalo sauce.
Conclusion for Buffalo Chicken Bombs:
Buffalo Chicken Bombs are an incredible appetizer that combines spicy flavor with cheesy goodness in a flaky shell. They are straightforward to make and versatile enough to suit various tastes through customization options. Whether baked or fried, these bites are sure to impress at any gathering. Don’t forget to serve them with your favorite dips for an added flavor burst! Enjoy making and sharing these delicious treats with friends and family for an unforgettable culinary experience.
Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.
📖 Recipe Card
Print
Buffalo Chicken Bombs
- Total Time: 40 minutes
- Yield: Approximately 12 servings 1x
Description
Buffalo Chicken Bombs are a deliciously addictive appetizer featuring tender, shredded chicken mixed with zesty Buffalo sauce and creamy cheese, all encased in a flaky puff pastry shell. Perfect for game nights or casual gatherings, these flavor-packed bites promise to impress your guests with their irresistible taste. Easy to prepare and endlessly customizable, they are sure to be the star of your next event.
Ingredients
- 3–4 boneless, skinless chicken breasts (about 1 lb)
- 1/2 cup Buffalo sauce
- 8 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 2 sheets puff pastry
- 2 green onions, chopped (for garnish)
- Ranch dressing (for serving)
Instructions
- Preheat your oven to 400°F (200°C) and spray a baking dish with nonstick cooking spray.
- Cook the chicken breasts in a saucepan over medium heat until no longer pink (about 15 minutes). Let cool slightly, then shred.
- In a large bowl, combine shredded chicken, Buffalo sauce, cream cheese, and half of the cheddar cheese. Mix until well blended.
- Roll out the puff pastry sheets on a floured surface and cut into 4-inch squares.
- Spoon about 2 tablespoons of the chicken mixture onto each square. Fold corners over and seal tightly.
- Place bombs on the baking dish, brush with egg wash if desired, and bake for 20-25 minutes until golden brown. Serve with ranch dressing.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 230
- Sugar: 2g
- Sodium: 450mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 40mg
