Description
Bang Bang Chicken Sliders are a flavor-packed delight that combines tender chicken, a creamy and spicy bang bang sauce, and fluffy slider buns. Perfect for game nights or casual dinners, these sliders are sure to impress your guests with their vibrant colors and irresistible taste. Easy to prepare, they offer a satisfying blend of sweet, spicy, and savory flavors in every bite.
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 1 tsp garlic powder
- 1/2 cup mayonnaise
- 3 tbsp sriracha sauce (adjust to taste)
- 8 soft slider buns
- 2 tbsp honey
- 2 tbsp lime juice
Instructions
- Preheat your oven to 400°F (200°C) and spray a baking dish with nonstick cooking spray.
- Season the chicken breasts with salt, pepper, and garlic powder, then place them in the baking dish.
- Bake for 25-30 minutes until the internal temperature reaches 165°F (75°C). Allow the chicken to rest before shredding.
- In a bowl, combine mayonnaise, sriracha sauce, honey, and lime juice to create the bang bang sauce.
- Mix shredded chicken with half of the bang bang sauce until well coated.
- Assemble sliders by placing generous amounts of the chicken mixture on each bun and drizzling with more sauce if desired.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider (90g)
- Calories: 290
- Sugar: 6g
- Sodium: 590mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 60mg