Apple Cheddar Crescent Casserole is a delightful dish that combines the sweetness of apples with the savory goodness of cheddar cheese wrapped in buttery crescent rolls. Imagine sinking your teeth into a warm, golden crust that gives way to gooey melted cheese and tender apple slices; it’s like a warm hug for your taste buds! Perfect for brunch or a cozy family dinner, this casserole brings comfort and flavor together in one delicious bite. Halloween appetizer ideas.
Jump to:
- Ingredients for Apple Cheddar Crescent Casserole
- How to Make Apple Cheddar Crescent Casserole
- <strong>Perfecting the Cooking Process</strong>
- <strong>Add Your Touch</strong>
- <strong>Storing & Reheating</strong>
- FAQs:
- What ingredients do I need for Apple Cheddar Crescent Casserole?
- How long does it take to prepare Apple Cheddar Crescent Casserole?
- Can I make Apple Cheddar Crescent Casserole ahead of time?
- What variations can I try with Apple Cheddar Crescent Casserole?
- Conclusion for Apple Cheddar Crescent Casserole:
- 📖 Recipe Card
Now, let me take you back to the first time I made this masterpiece. It was a chilly autumn evening, and my kitchen smelled like a buttery bakery. My friends gathered around, their eyes lighting up at the sight of this golden treasure emerging from the oven. If you think it looks good, just wait until you taste it! I guarantee that Apple Cheddar Crescent Casserole will fill your home with warmth and laughter as everyone dives in for seconds—just remember to save some for yourself! For more inspiration, check out this Creamy Scalloped Potatoes recipe.
Why You'll Love This Recipe
- This Apple Cheddar Crescent Casserole is incredibly easy to whip up, making it perfect for busy weeknights or lazy weekends.
- The combination of sweet apples and sharp cheddar creates an unforgettable flavor explosion.
- Visually appealing with its golden crust and colorful filling, it’s sure to impress guests at any gathering.
- Plus, you can customize it endlessly with your favorite ingredients or whatever you have on hand!
Ingredients for Apple Cheddar Crescent Casserole
Here’s what you’ll need to make this delicious dish:
- Crescent Roll Dough: This flaky dough serves as the base of our casserole, providing a buttery texture.
- Granny Smith Apples: Tart and crisp, these apples complement the cheddar perfectly while adding a delightful crunch.
- Shredded Cheddar Cheese: Use sharp cheddar for a robust flavor that pairs beautifully with the sweetness of the apples.
- Brown Sugar: This adds sweetness and caramelization, enhancing the overall flavor profile of the dish.
- Cinnamon: A pinch of cinnamon adds warmth and depth to our casserole’s flavor.
The full ingredients list, including measurements, is provided in the recipe card directly below. spellbinding cocktail recipe.
How to Make Apple Cheddar Crescent Casserole
Follow these simple steps to prepare this delicious dish:
Step 1: Preheat Your Oven
Preheat your oven to 375°F (190°C). While it’s warming up, grab a baking dish and lightly spray it with nonstick cooking spray so your casserole won’t stick like uninvited guests at a party.
Step 2: Prepare Your Apples
Core and slice about three Granny Smith apples into thin wedges. In a bowl, toss those wedges with brown sugar and cinnamon until they are well-coated. Just imagine how sweet and spicy they’ll become while baking!
Step 3: Unroll the Dough
Take your crescent roll dough out of its tube (watch out for that pop—it’s always dramatic!). Unroll it on a clean surface and separate it into triangles.
Step 4: Layer It Up
In your prepared baking dish, lay half of the crescent roll triangles down at the bottom. You want them to overlap slightly like they’re huddling together for warmth. Spread half of the apple mixture over them followed by half of the shredded cheddar cheese.
Step 5: Repeat
Add another layer using the remaining crescent roll triangles on top of the cheese. Then finish off by layering on the last apple slices followed by more cheddar cheese because who doesn’t love extra cheese?
Step 6: Bake
Slide your casserole into that preheated oven for about 25-30 minutes or until it’s golden brown and bubbly. The aroma wafting through your kitchen will make everyone wonder if they should set up camp in there!
Transfer to plates and enjoy this scrumptious Apple Cheddar Crescent Casserole hot from the oven! Drizzle some extra melted butter over each serving if you’re feeling indulgent—because why not?
You Must Know
- This delightful Apple Cheddar Crescent Casserole combines the sweetness of apples with the savory richness of cheddar cheese.
- It’s an effortless dish that elevates any meal, making it perfect for cozy family gatherings or a quick weeknight dinner.
Perfecting the Cooking Process
Start by preheating your oven to 375°F (190°C). While it’s warming up, slice your apples and prepare your crescent dough. Layer everything in a baking dish, then sprinkle cheese on top before popping it in the oven for a bubbly finish.
Add Your Touch
Feel free to swap out apples for pears or use different cheeses like gouda or brie. You can also add nuts for crunch or drizzle honey over the top for extra sweetness. Customize it based on your mood!
Storing & Reheating
Store leftovers in an airtight container in the refrigerator for up to three days. To reheat, place your casserole in the oven at 350°F (175°C) until warmed through, ensuring that cheese melts perfectly again.
Chef's Helpful Tips
- Use slightly tart apples like Granny Smith for a balanced flavor against the cheddar.
- Don’t skip greasing your baking dish; it prevents sticking and makes cleanup easier.
- Let the casserole cool before slicing to keep its shape intact.
Sometimes I serve this dish at family gatherings, and watching everyone’s faces light up as they take their first bite is pure joy! It’s become our unofficial family favorite recipe!
FAQs:
What ingredients do I need for Apple Cheddar Crescent Casserole?
To make Apple Cheddar Crescent Casserole, gather the following ingredients: crescent roll dough, fresh apples, shredded cheddar cheese, brown sugar, cinnamon, and eggs. delicious cinnamon roll casserole You will also need milk and vanilla extract for added flavor. These ingredients come together to create a delicious balance of sweet and savory flavors that your family will love. For more inspiration, check out this Irresistible Garlic Shrimp Recipe recipe.
How long does it take to prepare Apple Cheddar Crescent Casserole?
Preparation time for Apple Cheddar Crescent Casserole is approximately 15 minutes. Once you have prepped your ingredients and assembled the casserole, it will require about 30-35 minutes of baking time in the oven. This makes it a perfect dish for busy mornings or family gatherings when you want something quick yet satisfying.
Can I make Apple Cheddar Crescent Casserole ahead of time?
Yes, you can prepare Apple Cheddar Crescent Casserole ahead of time. Assemble the casserole without baking it and cover it tightly with plastic wrap. Refrigerate it overnight or up to 24 hours before baking. pumpkin spice overnight oats When you’re ready to serve, simply remove it from the fridge and bake as directed. This allows the flavors to meld beautifully for an even tastier dish.
What variations can I try with Apple Cheddar Crescent Casserole?
You can experiment with various ingredients in your Apple Cheddar Crescent Casserole. Consider adding nuts like walnuts or pecans for extra crunch. You might also substitute different cheeses such as gouda or pepper jack for a unique flavor twist. Additionally, feel free to mix in other fruits like pears or berries to complement the apples and enhance your breakfast experience.
Conclusion for Apple Cheddar Crescent Casserole:
Apple Cheddar Crescent Casserole is a delightful blend of sweet and savory flavors that’s easy to prepare. With just a few simple ingredients, you can create a dish that’s perfect for breakfast or brunch gatherings. It’s versatile enough to accommodate various ingredient substitutions while still remaining deliciously satisfying. Whether enjoyed fresh out of the oven or reheated later, this casserole is sure to become a family favorite!
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📖 Recipe Card
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Apple Cheddar Crescent Casserole
- Total Time: 45 minutes
- Yield: Serves 8
Description
Apple Cheddar Crescent Casserole is a heartwarming dish that beautifully marries the sweetness of Granny Smith apples with the rich, savory flavor of sharp cheddar cheese, all enveloped in flaky crescent roll dough. Perfect for brunch or a cozy family dinner, this casserole offers a delightful combination of textures and flavors that will leave everyone asking for seconds. Easy to prepare and visually stunning, it’s sure to become a favorite at any gathering.
Ingredients
- 1 can (8 oz) crescent roll dough
- 3 Granny Smith apples, cored and sliced
- 1 cup shredded sharp cheddar cheese
- 1/4 cup brown sugar
- 1 tsp cinnamon
Instructions
- Preheat your oven to 375°F (190°C) and lightly grease a baking dish.
- In a bowl, toss apple slices with brown sugar and cinnamon until well-coated.
- Unroll crescent roll dough and separate it into triangles.
- Layer half of the triangles in the baking dish, followed by half of the apple mixture and half of the cheddar cheese.
- Repeat with remaining dough, apples, and cheese.
- Bake for 25-30 minutes until golden brown and bubbly. Serve warm.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece (approximately 90g)
- Calories: 230
- Sugar: 10g
- Sodium: 320mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 30mg
