Description
Air Fryer Tuna Melts are a nostalgic comfort food that combines creamy tuna salad with gooey melted cheese, all sandwiched between perfectly crisped bread. This quick and easy recipe is perfect for busy weeknights or cozy movie nights, delivering delicious flavor in every bite. The air fryer method achieves a crispy exterior without excessive oil, making it a healthier option. Customizable and satisfying, these melts are sure to become a family favorite.
Ingredients
Scale
- 1 can (5 oz) canned tuna, drained
- 2 tbsp mayonnaise
- 1 tsp yellow mustard
- 1/4 cup celery, finely chopped
- 1 cup shredded cheddar cheese
- 4 slices whole grain or sourdough bread
Instructions
- In a bowl, combine the drained tuna, mayonnaise, mustard, and chopped celery. Mix well.
- Spread the tuna mixture onto two slices of bread. Top with shredded cheese and cover with the remaining bread slices.
- Preheat your air fryer to 350°F (175°C).
- Place sandwiches in the air fryer basket in a single layer and cook for 5-7 minutes until golden brown and cheese is melted.
- Flip sandwiches halfway through cooking for even crispiness.
- Remove from the air fryer, let cool slightly, slice in half, and serve hot.
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Category: Main
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich (150g)
- Calories: 400
- Sugar: 2g
- Sodium: 580mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 5g
- Protein: 20g
- Cholesterol: 35mg