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Air Fryer Ham Cheese Croissants


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  • Author: Clare Schmidt
  • Total Time: 22 minutes
  • Yield: 8 servings 1x

Description

Air Fryer Ham Cheese Croissants are a quick and delightful treat that combines flaky, buttery pastry with savory ham and gooey cheese. Perfectly cooked in an air fryer, these delicious bites feature a crispy exterior while remaining soft and warm inside. Ideal for brunch or as an afternoon snack, they are sure to impress family and friends with their irresistible flavor.


Ingredients

Scale
  • 1 package pre-made croissant dough (8 oz)
  • 8 slices thinly sliced deli ham
  • 4 slices Swiss cheese (or cheddar)
  • 1 egg (for egg wash)

Instructions

  1. Preheat the air fryer to 350°F (175°C).
  2. Unroll the croissant dough on a clean surface and lay out each triangle flat.
  3. Place one slice of ham and one slice of cheese on each triangle.
  4. Starting from the wide end, roll up each croissant tightly, tucking in the sides.
  5. Brush each rolled croissant with a beaten egg for a golden finish.
  6. Place them in the air fryer basket without overcrowding and cook for 10-12 minutes until golden brown.
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Snack
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 croissant (50g)
  • Calories: 200
  • Sugar: 1g
  • Sodium: 400mg
  • Fat: 12g
  • Saturated Fat: 6g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 8g
  • Cholesterol: 50mg