Description
BBQ Chicken Tostadas are a flavor-packed delight that will elevate any meal or gathering. These crispy tortillas are topped with tender, smoky BBQ chicken, fresh veggies, and a drizzle of creamy sauce, making them irresistible. Quick to prepare and customizable, they’re perfect for busy weeknights or fun get-togethers. Get ready to impress your family and friends with this deliciously satisfying dish!
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1.5 lbs)
- 1 cup BBQ sauce (store-bought or homemade)
- 2 tsp olive oil
- 8 corn tortillas
- 2 cups shredded lettuce
- 1 cup diced tomatoes
- ½ cup sour cream (optional)
- sliced jalapeños (optional)
Instructions
- Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper and arrange the corn tortillas.
- Drizzle olive oil over the chicken breasts and season with salt and pepper. Bake for 20-25 minutes until fully cooked.
- Allow the chicken to cool slightly before shredding it with two forks.
- In a bowl, mix the shredded chicken with BBQ sauce until well coated.
- To assemble, place a tortilla on a plate, top with the BBQ chicken mixture, then add shredded lettuce, diced tomatoes, jalapeños, and sour cream if desired.
- Serve immediately while crispy.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 tostada (150g)
- Calories: 350
- Sugar: 10g
- Sodium: 700mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 5g
- Protein: 23g
- Cholesterol: 70mg