Description
Christmas Guacamole is a festive twist on the classic dip, perfect for holiday gatherings. This vibrant dish features creamy avocados mixed with zesty lime juice, crunchy red onion, juicy tomatoes, and sweet pomegranate seeds, making it visually stunning and bursting with flavor. Easy to prepare and adaptable to personal tastes, this guacamole will be the highlight of your festive table, impressing family and friends alike.
Ingredients
Scale
- 2 ripe avocados
- 1 tablespoon freshly squeezed lime juice
- 1/4 cup diced red onion
- 1/2 cup diced tomatoes
- 1/4 cup chopped fresh cilantro
- 1/2 cup pomegranate seeds
- 1/4 teaspoon salt
Instructions
- Halve the avocados, remove the pits, and scoop the flesh into a mixing bowl. Mash to your desired creaminess.
- Stir in lime juice, red onion, tomatoes, and cilantro until combined but not mushy.
- Add salt to taste and gently fold in pomegranate seeds.
- Serve in a decorative bowl with tortilla chips or as a topping for tacos.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: Mexican
Nutrition
- Serving Size: 60g
- Calories: 100
- Sugar: 2g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 5g
- Protein: 2g
- Cholesterol: 0mg