Description
Cucumber Tuna Rounds are a vibrant and refreshing appetizer that will elevate any gathering. The crispness of fresh cucumber creates an ideal base for a savory tuna mixture, combining creamy mayonnaise and zesty Dijon mustard. Perfect for parties or as a light snack, these delightful bites are easy to prepare and sure to impress your guests with their flavor and elegance.
Ingredients
Scale
- 2 medium cucumbers
- 1 can (5 oz) tuna in water, drained
- 3 tbsp mayonnaise
- 1 tsp Dijon mustard
- 2 tbsp chopped red onion
- 1 tbsp fresh dill, chopped
Instructions
- Slice cucumbers into thick rounds (about half an inch).
- In a bowl, mix tuna, mayonnaise, Dijon mustard, red onion, and dill until well combined.
- Season the mixture with salt and pepper to taste.
- Generously spoon the tuna mixture onto each cucumber slice.
- Chill assembled rounds in the refrigerator for 15-30 minutes before serving.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No cooking
- Cuisine: American
Nutrition
- Serving Size: 1 round (35g)
- Calories: 50
- Sugar: 0g
- Sodium: 200mg
- Fat: 3g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 15mg