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Blueberry Feta Naan Pizza


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  • Author: Clare Schmidt
  • Total Time: 22 minutes
  • Yield: Serves 2

Description

Blueberry Feta Naan Pizza combines the sweetness of ripe blueberries with the tangy creaminess of feta cheese, all atop a warm, crispy naan. This unique dish is perfect for impressing guests or enjoying a cozy night in. With its bright colors and bold flavors, it’s not just a pizza—it’s an adventure for your taste buds. Whether as an appetizer or a main course, this easy recipe is sure to delight.


Ingredients

Scale
  • 1 large naan bread
  • 1 cup fresh blueberries
  • ½ cup crumbled feta cheese
  • 2 tbsp extra virgin olive oil
  • 1 tbsp honey
  • ¼ cup fresh basil, chopped

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Place naan on a parchment-lined baking sheet and drizzle with olive oil.
  3. Spread blueberries evenly over the naan.
  4. Sprinkle crumbled feta cheese on top of the blueberries.
  5. Drizzle honey across all toppings.
  6. Bake for 10-12 minutes until golden brown and cheese is slightly melted.
  7. Remove from oven and sprinkle with fresh basil before serving warm.
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Appetizer/Main
  • Method: Baking
  • Cuisine: Fusion

Nutrition

  • Serving Size: 1 slice (approximately 100g)
  • Calories: 290
  • Sugar: 10g
  • Sodium: 330mg
  • Fat: 16g
  • Saturated Fat: 5g
  • Unsaturated Fat: 11g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 3g
  • Protein: 8g
  • Cholesterol: 20mg