Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Pepperoni Cheese Crisps


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Clare Schmidt
  • Total Time: 15 minutes
  • Yield: Approximately 8 servings (24 crisps) 1x

Description

Experience the ultimate snacking delight with Pepperoni Cheese Crisps! These savory bites combine crispy pepperoni and gooey melted cheese for an irresistible crunch. Perfect for game nights, movie marathons, or as a chic appetizer, they are simple to make and sure to impress. Just bake and enjoy these flavorful crisps fresh out of the oven!


Ingredients

Scale
  • 24 slices pepperoni
  • 1 cup shredded mozzarella cheese
  • 1 sheet parchment paper

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Line a baking sheet with parchment paper.
  3. Arrange pepperoni slices on the baking sheet in a single layer without overlapping.
  4. Generously sprinkle shredded mozzarella over each slice.
  5. Bake for 8-10 minutes until cheese is bubbly and golden brown.
  6. Allow to cool for a few minutes before serving.
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Category: Snack
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 3 crisps (30g)
  • Calories: 150
  • Sugar: 0g
  • Sodium: 410mg
  • Fat: 12g
  • Saturated Fat: 5g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 9g
  • Cholesterol: 25mg