Crack Chicken Noodle Soup is the kind of dish that wraps around you like a warm hug on a chilly day. Imagine cozying up with a bowl of creamy, flavorful goodness, where tender chicken mingles with soft noodles, and every spoonful is a symphony of savory delight! This soup doesn’t just warm your belly; it fills your heart with nostalgia, reminding you of lazy Sundays spent in grandma’s kitchen, where the smell of simmering broth danced through the air like an inviting lullaby.
Jump to:
- Ingredients for Crack Chicken Noodle Soup Recipe
- How to Make Crack Chicken Noodle Soup Recipe
- <strong>Perfecting the Cooking Process</strong>
- <strong>Add Your Touch</strong>
- <strong>Storing & Reheating</strong>
- FAQs:
- What is the main ingredient in the Crack Chicken Noodle Soup Recipe?
- How long does it take to prepare Crack Chicken Noodle Soup?
- Can I make Crack Chicken Noodle Soup in a slow cooker?
- Is Crack Chicken Noodle Soup healthy?
- Conclusion for Crack Chicken Noodle Soup Recipe:
- 📖 Recipe Card
This delightful concoction is perfect for those long winter nights when all you want is to devour something hearty and nourishing. It’s also great for sick days because nothing says “get well soon” quite like a steaming bowl of Crack Chicken Noodle Soup. So grab your apron and prepare to embark on a culinary journey that will make your taste buds sing!
Why You'll Love This Recipe
- This easy-to-make soup combines rich flavors and creamy textures, ensuring every bite is satisfying.
- You can customize it by adding vegetables or spices according to your preference.
- Its golden hue and creamy finish make it visually appealing and inviting.
- Perfect for weeknight dinners or serving at gatherings, this soup impresses without requiring hours in the kitchen.
Ingredients for Crack Chicken Noodle Soup Recipe
Here’s what you’ll need to make this delicious dish:
- Boneless, Skinless Chicken Breasts: I usually use about 3-4 chicken breasts for a hearty base, but feel free to adjust based on your crowd size.
- Egg Noodles: These are perfect for soaking up all that rich broth and adding a comforting texture.
- Chicken Broth: Opt for low-sodium broth to control saltiness while maintaining deep flavor.
- Cream Cheese: This magical ingredient adds creaminess and richness, making the soup irresistible.
- Dried Herbs (Thyme & Parsley): They add a burst of flavor that elevates the entire dish.
For the Seasoning:
- Garlic Powder: A must-have for depth of flavor; fresh garlic works too if you’re feeling fancy!
- Onion Powder: It enhances the savory profile without adding extra chopping time.
The full ingredients list, including measurements, is provided in the recipe card directly below.
How to Make Crack Chicken Noodle Soup Recipe
Follow these simple steps to prepare this delicious dish:
Step 1: Cook the Chicken
In a large pot over medium heat, add the chicken breasts along with about four cups of chicken broth. Let them simmer until they’re cooked through—about 15-20 minutes should do it! Once done, remove them from the pot and shred them using two forks because we all know shredding is half the fun!
Step 2: Prepare the Base
In that same pot filled with delicious chicken broth, toss in some diced onions (if you have any on hand) and let them sweat it out for about five minutes. This step brings out their sweetness while making your kitchen smell divine!
Step 3: Add Creaminess
Now comes the best part add that block of cream cheese right into the pot! Stir until it’s melted and mixed thoroughly into the broth. Your soup should start looking creamy and dreamy!
Step 4: Mix in Noodles
Once you’ve achieved creaminess worthy of a Pinterest board, add your egg noodles to the pot. Cook them as per package instructions usually around eight minutes—until they’re al dente and ready to soak up all that flavor.
Step 5: Season It Up
Toss in garlic powder, onion powder, thyme, parsley, salt, and pepper. Give everything a good stir until well combined. French Onion Soup for a Classic Twist Taste as you go because we want you to adjust seasonings until you reach soup perfection!
Step 6: Serve and Enjoy!
When everything’s cooked through and flavors melded together beautifully (about another five minutes), ladle that heavenly crack chicken noodle soup into bowls. Feel free to garnish with fresh herbs or some crispy bacon bits if you’re feeling extra indulgent!
Transfer to plates and drizzle with sauce for the perfect finishing touch.
And there you have it the ultimate comfort food ready to bring joy to your dinner table! This Crack Chicken Noodle Soup Recipe not only satisfies hunger but also warms hearts one bowl at a time! For more inspiration, check out this chicken burrito bowls recipe recipe.
You Must Know
- This delicious Crack Chicken Noodle Soup Recipe is more than just comfort food; it’s a hug in a bowl.
- The creamy broth and hearty ingredients come together for an unforgettable experience, making it perfect for cozy nights or when you need a pick-me-up.
Perfecting the Cooking Process
Start by sautéing the chicken until it’s golden brown. While that’s happening, boil the noodles in a separate pot to avoid mushiness. Once the chicken is done, add it back into the pot with the broth and veggies for maximum flavor.
Add Your Touch
Feel free to swap out ingredients based on your pantry! Try adding spinach for an extra nutrient boost or use different noodles like egg noodles or gluten-free options to fit your needs.
Storing & Reheating
Store leftover soup in an airtight container in the fridge for up to three days. To reheat, simmer gently on the stove, adding a splash of water or broth to restore creaminess without losing flavor.
Chef's Helpful Tips
- For perfectly juicy chicken, don’t rush the searing process let it develop that golden color.
- Use low heat while reheating to prevent overcooking.
- Lastly, fresh herbs added at the end elevate flavor and aroma beautifully!
Sometimes, I whip up this Crack Chicken Noodle Soup Recipe when I’m feeling under the weather. Friends rave about how it warms their souls as much as their bellies, making it my go-to comfort dish!
FAQs:
What is the main ingredient in the Crack Chicken Noodle Soup Recipe?
The main ingredient in the Crack Chicken Noodle Soup Recipe is shredded chicken. This tender chicken adds a rich flavor and hearty texture to the soup. For best results, you can use rotisserie chicken or cook your chicken breasts in advance. Creamy Vegetable Soup for Variety The combination of creamy broth, tasty seasonings, and chicken makes this dish a favorite among families. It’s perfect for cold days or when you’re feeling under the weather.
How long does it take to prepare Crack Chicken Noodle Soup?
Preparing the Crack Chicken Noodle Soup takes about 15 minutes of prep time and around 30 minutes of cooking time. Overall, you’ll have this delicious soup ready in less than an hour. If you are using leftover chicken, the process may be even quicker! This quick preparation makes it an ideal weeknight dinner option that satisfies everyone at your table.
Can I make Crack Chicken Noodle Soup in a slow cooker?
Yes, you can easily make Crack Chicken Noodle Soup in a slow cooker! Simply combine all ingredients, including chicken, broth, noodles, and seasonings, in the slow cooker. Set it on low for 6-8 hours or high for 3-4 hours. This method allows the flavors to meld beautifully while keeping your kitchen cool. For added convenience, you can shred the chicken right in the pot before serving.
Is Crack Chicken Noodle Soup healthy?
While Crack Chicken Noodle Soup is comforting and delicious, its healthiness depends on your ingredient choices. You can make it healthier by using whole grain noodles and adding more vegetables like carrots or spinach. Lemony Chicken Soup for Freshness Additionally, opting for low-sodium broth can reduce sodium levels without sacrificing flavor. With simple adjustments, this soup can be both indulgent and nutritious!
Conclusion for Crack Chicken Noodle Soup Recipe:
In summary, the Crack Chicken Pot Pie Soup for Comfort during chilly days or when you’re feeling unwell. With quick preparation and various cooking methods available—whether on the stovetop or slow cooker—this recipe is perfect for hectic weeknights. Enjoy this beloved family favorite that warms both hearts and stomachs!
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📖 Recipe Card
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Crack Chicken Noodle Soup
- Total Time: 45 minutes
- Yield: Serves approximately 6 people 1x
Description
Crack Chicken Noodle Soup is the ultimate comfort dish, enveloping you in a warm, creamy embrace with every spoonful. This hearty soup features tender shredded chicken and soft egg noodles simmered in a rich, flavorful broth. Perfect for chilly nights or when you need a cozy pick-me-up, this easy-to-make recipe combines nostalgia with nourishment, making it a family favorite that everyone will love.
Ingredients
- 3–4 boneless, skinless chicken breasts (about 1.5 lbs)
- 8 oz egg noodles
- 4 cups low-sodium chicken broth
- 8 oz cream cheese
- 1 tsp dried thyme
- 1 tsp dried parsley
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt and pepper to taste
Instructions
- In a large pot over medium heat, combine chicken breasts and chicken broth. Simmer for 15-20 minutes until cooked through. Remove and shred the chicken.
- In the same pot, sauté diced onions (optional) for about five minutes until softened.
- Add cream cheese to the pot and stir until melted and combined.
- Incorporate egg noodles; cook according to package instructions (approximately eight minutes).
- Stir in shredded chicken, garlic powder, onion powder, thyme, parsley, salt, and pepper. Adjust seasoning as needed.
- Serve hot with optional garnishes like fresh herbs or crispy bacon bits.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Soup
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 bowl (300g)
- Calories: 380
- Sugar: 3g
- Sodium: 700mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 80mg
