Description
Chicken Divan with Broccoli is a warm, comforting casserole that combines tender chicken, fresh broccoli, and a rich cheese sauce, making it an ideal choice for busy weeknights or family feasts. This dish is not only easy to prepare but also customizable, ensuring it will quickly become a beloved staple in your home. Each bite delivers a delightful blend of flavors and textures that will have everyone asking for seconds.
Ingredients
Scale
- 3 boneless, skinless chicken breasts (about 1.5 lbs)
- 2 cups fresh broccoli florets
- 1 cup shredded sharp cheddar cheese
- 1 can (10.5 oz) cream of chicken soup
- 1/2 cup mayonnaise
- 1 tbsp lemon juice
- 1 tsp garlic powder
- 1/2 cup low-sodium chicken broth
Instructions
- Preheat the oven to 350°F (175°C) and lightly spray a baking dish with nonstick cooking spray.
- In a saucepan over medium heat, cook the chicken breasts for about 10-15 minutes per side until fully cooked. Let cool slightly and cut into bite-sized pieces.
- Steam or boil the broccoli florets for 3-5 minutes until bright green and tender yet firm.
- In a large bowl, combine chicken, broccoli, cream of chicken soup, mayonnaise, lemon juice, garlic powder, and half of the cheddar cheese. Mix well.
- Transfer the mixture to the prepared baking dish and top with the remaining cheddar cheese.
- Bake for 25-30 minutes or until bubbly and golden brown on top.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 23g
- Cholesterol: 78mg