30-Minute Cranberry-Walnut Turkey Burgers: Delicious & Quick

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The scent of sizzling turkey mingled with the sweet-tart notes of cranberries and the crispy crunch of walnuts wafts through the air, beckoning you to dive into a flavor experience like no other. Imagine biting into a juicy burger that bursts with holiday cheer, all packed within just 30 minutes. roasted brussel sprouts with maple glaze Yes, my friends, I’m talking about 30 minute Cranberry-Walnut Turkey Burgers—a dish that combines the best of both worlds: gourmet flavors and quick preparation.

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Picture this: It’s a busy weeknight, and you’re caught in the eternal struggle between gourmet dining and your desire to binge-watch that new series. Enter these turkey burgers! Not only do they whisk you away to flavor town, but they also sprinkle a little magic on any dinner table with their vibrant colors and textures. Trust me; your taste buds will thank you as they embark on this delightful culinary adventure.

Why You'll Love This Recipe

  • These 30 minute Cranberry-Walnut Turkey Burgers are incredibly easy to whip up, making them perfect for busy weeknights.
  • They boast a unique flavor profile that combines savory turkey with sweet cranberries and crunchy walnuts.
  • The vibrant presentation is sure to impress anyone at your dinner table.
  • Plus, they’re versatile enough to serve at casual get-togethers or fancy dinner parties.

Ingredients for 30 minute Cranberry-Walnut Turkey Burgers

For more inspiration, check out this Ultimate Breakfast Hash recipe.

Here’s what you’ll need to make this delicious dish:

  • Ground Turkey: A lean meat choice that keeps the burgers juicy while adding tons of protein.
  • Dried Cranberries: These add a lovely sweetness and chewy texture that perfectly balances the savory elements.
  • Chopped Walnuts: They provide a delightful crunch and nutty flavor that elevates the overall dish.
  • Breadcrumbs: Use plain or seasoned breadcrumbs to help bind the mixture together for perfect patties.
  • Egg: Acts as a binding agent, ensuring your burgers hold their shape during cooking.
  • Garlic Powder: A dash of garlic powder enhances the flavor profile without overpowering the sweetness.
  • Salt and Pepper: Essential seasonings that bring out the best flavors in every bite.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Recipe preparation for 30 minute Cranberry-Walnut Turkey Burgers

How to Make 30 minute Cranberry-Walnut Turkey Burgers

Follow these simple steps to prepare this delicious dish:

Step 1: Prepare Your Ingredients

Gather all your ingredients together on a clean workspace. This includes ground turkey, dried cranberries, chopped walnuts, breadcrumbs, egg, garlic powder, salt, and pepper. Preheat your skillet over medium heat while you mix everything.

Step 2: Mix Everything Together

In a large mixing bowl, combine ground turkey, dried cranberries, chopped walnuts, breadcrumbs, egg, garlic powder, salt, and pepper. Use your hands (yes, it’s messy!) to mix until everything is well incorporated—just don’t go overboard; we’re making burgers here!

Step 3: Form Your Patties

Divide the mixture into equal portions and shape them into patties. Aim for about six patties; they’ll shrink slightly while cooking. If you’re feeling fancy (or just really hungry), make them thicker!

Step 4: Cook Those Burgers

Once your skillet is hot enough (you can tell by a drop of water sizzling), place those patties in! Cook for about five minutes per side or until they’re golden brown and cooked through—internal temperature should reach at least 165°F (74°C).

Step 5: Assemble Your Masterpiece

Grab some buns because it’s burger time! Place each patty on a bun and load it up with toppings like lettuce or cranberry sauce for an extra flavor boost.

Step 6: Serve It Up

Transfer your beautifully assembled burgers onto plates. You can garnish with fresh herbs if you want to feel elegant or simply dig in!

Now sit back as everyone raves about how you whipped up these gourmet beauties in no time flat—your secret is safe with us!

You Must Know

  • This delightful 30 minute Cranberry-Walnut Turkey Burger recipe combines juicy turkey with tart cranberries and crunchy walnuts.
  • It’s a quick meal that doesn’t skimp on flavor and is perfect for busy weeknights or casual gatherings with friends.

Perfecting the Cooking Process

Start by mixing the turkey, cranberries, walnuts, and spices in a bowl. Form patties, then sear them in a hot skillet. While they cook, toast your burger buns in the same pan for added flavor. Finish by adding your favorite toppings.

Add Your Touch

Feel free to swap ground turkey with chicken or beef if you prefer. Add herbs like thyme or rosemary for extra depth. You can also include cheese slices or avocado to elevate your burgers into gourmet territory.

Storing & Reheating

Store leftover burgers in an airtight container in the fridge for up to three days. To reheat, place them in a skillet over medium heat until warmed through, ensuring they retain their juiciness.

Chef's Helpful Tips

  • For perfectly juicy burgers, avoid over-mixing the meat when incorporating ingredients.
  • Use a meat thermometer to check for doneness; aim for 165°F to ensure safety.
  • Experiment with different toppings to keep things exciting and flavorful.

Sometimes, I whip up these 30 minute Cranberry-Walnut Turkey Burgers for last-minute gatherings, and they never fail to impress! Friends always ask for seconds—and thirds!

FAQs :

What are the main ingredients for 30 minute Cranberry-Walnut Turkey Burgers?

To prepare 30 minute Cranberry-Walnut Turkey Burgers, you will need ground turkey, walnuts, cranberry sauce, breadcrumbs, an egg, and seasonings like salt and pepper. These ingredients combine to create a flavorful and moist burger that is perfect for a quick meal. delicious cranberry brie bites You can also add herbs like parsley or thyme for extra flavor. This simple list of ingredients makes it easy to whip up a delicious burger in no time.

How do you cook 30 minute Cranberry-Walnut Turkey Burgers?

Cooking 30 minute Cranberry-Walnut Turkey Burgers is straightforward. Start by mixing the ground turkey with chopped walnuts, cranberry sauce, breadcrumbs, and an egg in a bowl. Form the mixture into patties and cook them on a skillet or grill over medium heat for about 5-7 minutes on each side. Ensure they are cooked through and reach an internal temperature of 165°F (74°C). The cooking method enhances the flavors while keeping the burgers juicy.

Can I make 30 minute Cranberry-Walnut Turkey Burgers ahead of time?

Yes, you can prepare 30 minute Cranberry-Walnut Turkey Burgers ahead of time. Simply mix all the ingredients and form the patties. You can then refrigerate them for up to two days before cooking. Alternatively, you can freeze the uncooked patties by placing parchment paper between them to prevent sticking. When ready to cook, just thaw in the refrigerator overnight and follow the cooking instructions as usual.

What can I serve with 30 minute Cranberry-Walnut Turkey Burgers?

There are many delicious sides that pair well with 30 minute Cranberry-Walnut Turkey Burgers. Consider serving them with a fresh salad topped with cranberries and nuts for a refreshing complement. Sweet potato fries or roasted vegetables also make excellent sides that enhance the overall meal experience. fresh and vibrant chickpea salad For a heartier option, serve your burgers on whole-grain buns with your favorite toppings like lettuce and cheese.

Conclusion for 30 minute Cranberry-Walnut Turkey Burgers :

In summary, 30 minute Cranberry-Walnut Turkey Burgers offer a delightful twist on traditional turkey burgers. With simple ingredients like ground turkey, walnuts, and cranberry sauce, they provide both flavor and nutrition. loaded cauliflower casserole The preparation is quick and straightforward, making this recipe perfect for busy weeknights or casual gatherings. Enjoy these tasty burgers with your favorite sides to create a satisfying meal that everyone will love!

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30 Minute Cranberry-Walnut Turkey Burgers


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  • Author: Clare Schmidt
  • Total Time: 30 minutes
  • Yield: 6 servings 1x

Description

30 Minute Cranberry-Walnut Turkey Burgers offer a delicious twist on your traditional burger, combining savory ground turkey with sweet cranberries and crunchy walnuts. Ready in just half an hour, these gourmet burgers are perfect for busy weeknights or casual gatherings. With vibrant colors and captivating flavors, they provide a satisfying meal that will impress family and friends alike. Serve them on toasted buns with your favorite toppings for a delightful dining experience.


Ingredients

Scale
  • 1 lb ground turkey
  • 1/2 cup dried cranberries, chopped
  • 1/2 cup chopped walnuts
  • 1/2 cup breadcrumbs
  • 1 large egg
  • 1 tsp garlic powder
  • 1 tsp salt
  • 1/2 tsp black pepper

Instructions

  1. Prepare your ingredients by gathering all items on a clean workspace.
  2. In a large mixing bowl, combine ground turkey, cranberries, walnuts, breadcrumbs, egg, garlic powder, salt, and pepper. Mix until well incorporated.
  3. Shape the mixture into six equal patties.
  4. Heat a skillet over medium heat and cook patties for about 5 minutes per side until golden brown and internal temperature reaches 165°F (74°C).
  5. Assemble on buns with desired toppings and serve immediately.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 burger (approximately 150g)
  • Calories: 290
  • Sugar: 6g
  • Sodium: 460mg
  • Fat: 16g
  • Saturated Fat: 2g
  • Unsaturated Fat: 13g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 2g
  • Protein: 24g
  • Cholesterol: 90mg

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